Slovakia vs Tunisia: Barley — Crop residues
Barley — Crop residues over time
- Slovakia
- Tunisia
How they compare
Tunisia currently reports 10.46 million kg against 8.55 million kg in Slovakia, a difference of 1.91 million kg.
That makes Tunisia's figure about 1.2 times Slovakia's.
The two have swapped places 11 times across 33 shared years of data; in 1993 it was Slovakia ahead.
Slovakia ranks 41st and Tunisia ranks 38th of 106 countries.
Across the 6 decades both report, Slovakia averaged higher in 4 and Tunisia in 2.
Head to head by decade
| Decade | Slovakia | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9.92 million kg | 5.63 million kg | 4.29 million kg | Slovakia |
| 2000s | 8.60 million kg | 6.08 million kg | 2.52 million kg | Slovakia |
| 2010s | 6.40 million kg | 8.03 million kg | 1.63 million kg | Tunisia |
| 2020s | 7.09 million kg | 6.17 million kg | 923,558 kg | Slovakia |
| 2030s | 8.72 million kg | 8.60 million kg | 113,390 kg | Slovakia |
| 2050s | 8.55 million kg | 10.46 million kg | 1.91 million kg | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher barley — crop residues, Slovakia or Tunisia?
- Tunisia, at 10.46 million kg against 8.55 million kg in Slovakia as of 2050.
- What is the difference in barley — crop residues between Slovakia and Tunisia?
- 1.91 million kg, with Tunisia ahead.
- How many years of comparable data are there for Slovakia and Tunisia?
- 33 years are reported by both, from 1993 to 2050.
- How do Slovakia and Tunisia rank globally for barley — crop residues?
- Slovakia ranks 41st and Tunisia ranks 38th of 106 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Barley — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).