Croatia vs Portugal: Beans, dry — Crop residues

Croatia
0.001 kt
in 2050
Portugal
0.0008 kt
in 2050
Croatia rank
87th
Portugal rank
90th

Beans, dry — Crop residues over time

  • Croatia
  • Portugal
00.020.040.06196120052050

How they compare

Croatia currently reports 0.001 kt against 0.0008 kt in Portugal, a difference of 0.0002 kt.

That makes Croatia's figure about 1.2 times Portugal's.

The two have swapped places 7 times across 28 shared years of data; in 1992 it was Portugal ahead.

Croatia ranks 87th and Portugal ranks 90th of 127 countries.

Across the 5 decades both report, Croatia averaged higher in 1 and Portugal in 3.

Head to head by decade

Decade Croatia Portugal Difference Ahead
1990s 0.0024 kt 0.0038 kt 0.0014 kt Portugal
2000s 0.0013 kt 0.0013 kt 0 kt Portugal
2010s 0.0003 kt 0.0005 kt 0.0003 kt Portugal
2030s 0.001 kt 0.001 kt 0 kt
2050s 0.001 kt 0.0008 kt 0.0002 kt Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Croatia or Portugal?
Croatia, at 0.001 kt against 0.0008 kt in Portugal as of 2050.
What is the difference in beans, dry — crop residues between Croatia and Portugal?
0.0002 kt, with Croatia ahead.
How many years of comparable data are there for Croatia and Portugal?
28 years are reported by both, from 1992 to 2050.
How do Croatia and Portugal rank globally for beans, dry — crop residues?
Croatia ranks 87th and Portugal ranks 90th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Portugal: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/croatia/portugal/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/croatia/portugal/">Croatia vs Portugal: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).