Ghana vs Southern Europe: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Ghana
- Southern Europe
How they compare
Ghana currently reports 0.0446 kt against 0.0202 kt in Southern Europe, a difference of 0.0244 kt.
That makes Ghana's figure about 2.2 times Southern Europe's.
The two have swapped places 1 time across 25 shared years of data; in 2001 it was Southern Europe ahead.
Ghana ranks 24th and Southern Europe ranks 25th of 127 countries.
Ghana has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Ghana | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0331 kt | 0.0238 kt | 0.0092 kt | Ghana |
| 2010s | 0.0327 kt | 0.0153 kt | 0.0173 kt | Ghana |
| 2020s | 0.0286 kt | 0.0076 kt | 0.021 kt | Ghana |
| 2030s | 0.0398 kt | 0.0213 kt | 0.0185 kt | Ghana |
| 2050s | 0.0446 kt | 0.0202 kt | 0.0244 kt | Ghana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Ghana or Southern Europe?
- Ghana, at 0.0446 kt against 0.0202 kt in Southern Europe as of 2050.
- What is the difference in beans, dry — crop residues between Ghana and Southern Europe?
- 0.0244 kt, with Ghana ahead.
- How many years of comparable data are there for Ghana and Southern Europe?
- 25 years are reported by both, from 2001 to 2050.
- How do Ghana and Southern Europe rank globally for beans, dry — crop residues?
- Ghana ranks 24th and Southern Europe ranks 25th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).