Belgium vs Slovakia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Belgium
- Slovakia
How they compare
Belgium currently reports 0.0001 kt against 0.0001 kt in Slovakia, a difference of 0 kt.
The two have swapped places 2 times across 20 shared years of data; in 2000 it was Slovakia ahead.
Belgium ranks 110th and Slovakia ranks 110th of 127 countries.
Across the 4 decades both report, Belgium averaged higher in 1 and Slovakia in 1.
Head to head by decade
| Decade | Belgium | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0001 kt | 0.0002 kt | 0.0001 kt | Slovakia |
| 2010s | 0.0001 kt | 0 kt | 0.0001 kt | Belgium |
| 2030s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Belgium or Slovakia?
- Belgium, at 0.0001 kt against 0.0001 kt in Slovakia as of 2050.
- What is the difference in beans, dry — crop residues between Belgium and Slovakia?
- 0 kt, with Belgium ahead.
- How many years of comparable data are there for Belgium and Slovakia?
- 20 years are reported by both, from 2000 to 2050.
- How do Belgium and Slovakia rank globally for beans, dry — crop residues?
- Belgium ranks 110th and Slovakia ranks 110th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).