Beans, dry — Crop residues in Slovakia
Slovakia: Beans, dry — Crop residues was 0.0001 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Slovakia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for beans, dry — crop residues in Slovakia is 0.0001 kt, measured in 2050.
Over the whole period, beans, dry — crop residues in Slovakia peaked at 0.0007 kt in 1999 and was at its lowest, 0 kt, in 2008.
Slovakia ranks 110th of 127 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Slovakia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.0005 kt | — |
| 1994 | 0.0006 kt | +20.0% |
| 1995 | 0.0004 kt | -33.3% |
| 1996 | 0.0004 kt | +0.0% |
| 1997 | 0.0004 kt | +0.0% |
| 1998 | 0.0004 kt | +0.0% |
| 1999 | 0.0007 kt | +75.0% |
| 2000 | 0.0005 kt | -28.6% |
| 2001 | 0.0001 kt | -80.0% |
| 2002 | 0.0002 kt | +100.0% |
| 2003 | 0.0002 kt | +0.0% |
| 2004 | 0.0002 kt | +0.0% |
| 2005 | 0.0002 kt | +0.0% |
| 2006 | 0.0002 kt | +0.0% |
| 2007 | 0.0001 kt | -50.0% |
| 2008 | 0 kt | -100.0% |
| 2009 | 0.0001 kt | — |
| 2010 | 0.0001 kt | +0.0% |
| 2011 | 0 kt | -100.0% |
| 2012 | 0 kt | — |
| 2013 | 0 kt | — |
| 2014 | 0 kt | — |
| 2015 | 0 kt | — |
| 2016 | 0 kt | — |
| 2017 | 0 kt | — |
| 2030 | 0.0001 kt | — |
| 2050 | 0.0001 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0005 kt | 0.0004 kt | 0.0007 kt | 7 |
| 2000s | 0.0002 kt | 0 kt | 0.0005 kt | 10 |
| 2010s | 0 kt | 0 kt | 0.0001 kt | 8 |
| 2030s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
| 2050s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
Countries ranked near Slovakia
More climate change data for Slovakia
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 83.78 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,742 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 392.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,349 kt (2050)
- Emissions from livestock — Emissions 1.48 kt (2050)
- Emissions from livestock — Emissions 48.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 698.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 677.21 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.65 kt (2050)
- Emissions from crops — Emissions 2.56 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Slovakia?
- Beans, dry — crop residues in Slovakia was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Slovakia?
- The highest recorded value was 0.0007 kt in 1999.
- What is the lowest beans, dry — crop residues recorded in Slovakia?
- The lowest recorded value was 0 kt in 2008.
- How does Slovakia rank for beans, dry — crop residues?
- Slovakia ranks 110th out of 127 countries with data for 2050.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).