Emissions from crops — Emissions (N2O) in Slovakia

Slovakia: Emissions from crops — Emissions (N2O) was 2.56 kt in 2050. ▲ Rising

Latest (2050)
2.56 kt
World rank
105th
of 232 countries
All-time high
3.67 kt
in 2016
All-time low
2.01 kt
in 1999
Years of data
33
1993–2050

Emissions from crops — Emissions in Slovakia, 1993–2050

012341993202120501993: 2.1 kt1994: 2.3 kt1995: 2.3 kt1996: 2.4 kt1997: 2.4 kt1998: 2.5 kt1999: 2 kt2000: 2.3 kt2001: 2.4 kt2002: 2.4 kt2003: 2.3 kt2004: 2.5 kt2005: 2.4 kt2006: 2.5 kt2007: 2.5 kt2008: 2.5 kt2009: 2.6 kt2010: 2.5 kt2011: 2.9 kt2012: 3 kt2013: 3.1 kt2014: 3.5 kt2015: 3.3 kt2016: 3.7 kt2017: 3.3 kt2018: 3.6 kt2019: 3.6 kt2020: 3.7 kt2021: 3.6 kt2022: 3.2 kt2023: 3.2 kt2030: 2.5 kt2050: 2.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for emissions from crops — emissions in Slovakia is 2.56 kt, measured in 2050.

Over the whole period, emissions from crops — emissions in Slovakia peaked at 3.67 kt in 2016 and was at its lowest, 2.01 kt, in 1999.

Slovakia ranks 105th of 232 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Emissions from crops — Emissions (N2O) in Slovakia, year by year

Annual values for Emissions from crops — Emissions (N2O) in Slovakia, 1993 to 2050.
Year kt Change
1993 2.11 kt —
1994 2.31 kt +9.5%
1995 2.33 kt +0.7%
1996 2.4 kt +3.2%
1997 2.37 kt -1.2%
1998 2.54 kt +7.1%
1999 2.01 kt -20.8%
2000 2.26 kt +12.6%
2001 2.45 kt +8.2%
2002 2.43 kt -0.7%
2003 2.26 kt -7.3%
2004 2.55 kt +12.8%
2005 2.43 kt -4.4%
2006 2.52 kt +3.6%
2007 2.48 kt -1.5%
2008 2.5 kt +0.7%
2009 2.55 kt +2.0%
2010 2.51 kt -1.5%
2011 2.9 kt +15.6%
2012 3.04 kt +4.7%
2013 3.13 kt +2.8%
2014 3.48 kt +11.3%
2015 3.26 kt -6.4%
2016 3.67 kt +12.8%
2017 3.34 kt -9.0%
2018 3.57 kt +6.7%
2019 3.58 kt +0.5%
2020 3.65 kt +2.0%
2021 3.6 kt -1.5%
2022 3.2 kt -11.0%
2023 3.21 kt +0.3%
2030 2.54 kt -21.0%
2050 2.56 kt +0.6%

Slovakia compared with similar countries

  • Slovakia's 2.56 kt is above the median for high income countries, which is 1.78 kt, 1.4× the median. (65 countries reporting)
  • Slovakia's 2.56 kt is below the median for Europe & Central Asia, which is 3.75 kt, 68% of the median. (49 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.3 kt 2.01 kt 2.54 kt 7
2000s 2.44 kt 2.26 kt 2.55 kt 10
2010s 3.25 kt 2.51 kt 3.67 kt 10
2020s 3.42 kt 3.2 kt 3.65 kt 4
2030s 2.54 kt 2.54 kt 2.54 kt 1
2050s 2.56 kt 2.56 kt 2.56 kt 1

Countries ranked near Slovakia

  1. 102 Uganda 2.86 kt compare
  2. 103 Honduras 2.84 kt compare
  3. 104 New Zealand 2.61 kt compare
  4. 106 Ghana 2.53 kt compare
  5. 107 Dominican Republic 2.42 kt compare
  6. 108 Costa Rica 2.35 kt compare

See the full ranking of 265 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is emissions from crops — emissions in Slovakia?
Emissions from crops — emissions in Slovakia was 2.56 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions recorded in Slovakia?
The highest recorded value was 3.67 kt in 2016.
What is the lowest emissions from crops — emissions recorded in Slovakia?
The lowest recorded value was 2.01 kt in 1999.
How does Slovakia rank for emissions from crops — emissions?
Slovakia ranks 105th out of 232 countries with data for 2050.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (N2O). Statizoid updates them automatically from the source API.

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Emissions from crops — Emissions in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-n2o-fao-tier-1/slovak-republic/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
265 places, 15,479 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf