Emissions from crops — Emissions in Costa Rica

Costa Rica: Emissions from crops — Emissions was 2.35 kt in 2050. ▲ Rising

Latest (2050)
2.35 kt
World rank
93rd
of 199 countries
All-time high
2.35 kt
in 2050
All-time low
0.1845 kt
in 1961
Years of data
65
1961–2050

Emissions from crops — Emissions in Costa Rica, 1961–2050

00.511.522.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, emissions from crops — emissions in Costa Rica stood at 2.35 kt. That is the highest value across all 65 years on record.

Over the whole period, emissions from crops — emissions in Costa Rica peaked at 2.35 kt in 2050 and was at its lowest, 0.1845 kt, in 1961.

That places Costa Rica 93rd out of 199 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Emissions from crops — Emissions in Costa Rica, year by year

Annual values for Emissions from crops — Emissions (N2O) in Costa Rica, 1961 to 2050.
Year kt Change
1961 0.1845 kt
1962 0.2436 kt +32.0%
1963 0.4982 kt +104.5%
1964 0.5653 kt +13.5%
1965 0.2757 kt -51.2%
1966 0.4171 kt +51.3%
1967 0.398 kt -4.6%
1968 0.6757 kt +69.8%
1969 0.8991 kt +33.1%
1970 0.8383 kt -6.8%
1971 0.614 kt -26.8%
1972 0.5976 kt -2.7%
1973 0.7803 kt +30.6%
1974 0.7848 kt +0.6%
1975 0.744 kt -5.2%
1976 0.6868 kt -7.7%
1977 0.936 kt +36.3%
1978 0.9469 kt +1.2%
1979 0.9193 kt -2.9%
1980 0.9363 kt +1.8%
1981 1.04 kt +11.3%
1982 1.11 kt +6.6%
1983 1.23 kt +11.1%
1984 1.16 kt -5.8%
1985 1.13 kt -2.5%
1986 1.19 kt +4.8%
1987 1.24 kt +4.2%
1988 1.32 kt +6.9%
1989 1.39 kt +5.1%
1990 1.24 kt -10.6%
1991 1.38 kt +11.0%
1992 1.43 kt +3.7%
1993 1.32 kt -8.1%
1994 1.53 kt +16.2%
1995 1.52 kt -0.4%
1996 1.93 kt +26.7%
1997 2.16 kt +12.0%
1998 2.24 kt +3.7%
1999 1.75 kt -21.9%
2000 1.5 kt -14.3%
2001 1.18 kt -21.5%
2002 1.2 kt +2.3%
2003 1.67 kt +39.1%
2004 1.38 kt -17.6%
2005 1.48 kt +7.1%
2006 1.55 kt +4.8%
2007 1.6 kt +3.4%
2008 1.76 kt +10.1%
2009 1.02 kt -42.0%
2010 1.36 kt +32.9%
2011 2.06 kt +51.3%
2012 1.9 kt -7.7%
2013 1.95 kt +2.6%
2014 1.69 kt -13.3%
2015 1.84 kt +8.8%
2016 2.12 kt +15.7%
2017 1.94 kt -8.7%
2018 2.06 kt +6.1%
2019 1.99 kt -3.2%
2020 2.02 kt +1.4%
2021 1.74 kt -13.7%
2022 1.5 kt -13.9%
2023 1.86 kt +24.0%
2030 2.02 kt +8.5%
2050 2.35 kt +16.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.4619 kt 0.1845 kt 0.8991 kt 9
1970s 0.7848 kt 0.5976 kt 0.9469 kt 10
1980s 1.18 kt 0.9363 kt 1.39 kt 10
1990s 1.65 kt 1.24 kt 2.24 kt 10
2000s 1.43 kt 1.02 kt 1.76 kt 10
2010s 1.89 kt 1.36 kt 2.12 kt 10
2020s 1.78 kt 1.5 kt 2.02 kt 4
2030s 2.02 kt 2.02 kt 2.02 kt 1
2050s 2.35 kt 2.35 kt 2.35 kt 1

Countries ranked near Costa Rica

  1. 90 Slovakia 2.56 kt compare
  2. 91 Ghana 2.53 kt compare
  3. 92 Dominican Republic 2.42 kt compare
  4. 94 Portugal 2.21 kt compare
  5. 95 Guinea 2.03 kt compare
  6. 96 Senegal 2.02 kt compare

See the full ranking of 251 places →

More climate change data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is emissions from crops — emissions in Costa Rica?
Emissions from crops — emissions in Costa Rica was 2.35 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest emissions from crops — emissions recorded in Costa Rica?
The highest recorded value was 2.35 kt in 2050.
What is the lowest emissions from crops — emissions recorded in Costa Rica?
The lowest recorded value was 0.1845 kt in 1961.
How does Costa Rica rank for emissions from crops — emissions?
Costa Rica ranks 93rd out of 199 countries with data for 2050.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Emissions from crops — Emissions (N2O). Statizoid updates them automatically from the source API.

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Emissions from crops — Emissions in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/emissions-from-crops-emissions-n2o-fao-tier-1/costa-rica/

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About this data

Indicator
Emissions from crops — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
251 places, 14,717 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf