Beans, dry — Crop residues in Slovenia
Slovenia: Beans, dry — Crop residues was 0.0001 kt in 2050. ▼ Falling
Beans, dry — Crop residues in Slovenia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for beans, dry — crop residues in Slovenia is 0.0001 kt, measured in 2050. That is the lowest value across all 28 years on record.
Over the whole period, beans, dry — crop residues in Slovenia peaked at 0.0002 kt in 1992 and was at its lowest, 0.0001 kt, in 1999.
That places Slovenia 110th out of 127 countries with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 28 years of available data.
Beans, dry — Crop residues in Slovenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0002 kt | — |
| 1993 | 0.0002 kt | +0.0% |
| 1994 | 0.0002 kt | +0.0% |
| 1995 | 0.0002 kt | +0.0% |
| 1996 | 0.0002 kt | +0.0% |
| 1997 | 0.0002 kt | +0.0% |
| 1998 | 0.0002 kt | +0.0% |
| 1999 | 0.0001 kt | -50.0% |
| 2000 | 0.0001 kt | +0.0% |
| 2001 | 0.0001 kt | +0.0% |
| 2002 | 0.0001 kt | +0.0% |
| 2003 | 0.0001 kt | +0.0% |
| 2004 | 0.0001 kt | +0.0% |
| 2005 | 0.0002 kt | +100.0% |
| 2006 | 0.0001 kt | -50.0% |
| 2007 | 0.0001 kt | +0.0% |
| 2008 | 0.0001 kt | +0.0% |
| 2009 | 0.0001 kt | +0.0% |
| 2010 | 0.0001 kt | +0.0% |
| 2011 | 0.0001 kt | +0.0% |
| 2012 | 0.0001 kt | +0.0% |
| 2013 | 0.0001 kt | +0.0% |
| 2014 | 0.0001 kt | +0.0% |
| 2015 | 0.0001 kt | +0.0% |
| 2016 | 0.0002 kt | +100.0% |
| 2017 | 0.0002 kt | +0.0% |
| 2030 | 0.0001 kt | -50.0% |
| 2050 | 0.0001 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0002 kt | 8 |
| 2000s | 0.0001 kt | 0.0001 kt | 0.0002 kt | 10 |
| 2010s | 0.0001 kt | 0.0001 kt | 0.0002 kt | 8 |
| 2030s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
| 2050s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
Countries ranked near Slovenia
More climate change data for Slovenia
- Emissions from livestock — Emissions (CO2eq) 1,383 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 278.06 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,105 kt (2050)
- Emissions from livestock — Emissions 1.05 kt (2050)
- Emissions from livestock — Emissions 39.46 kt (2050)
- Emissions from crops — Emissions (CO2eq) 196.96 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 193.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.8 kt (2050)
- Emissions from crops — Emissions 0.7289 kt (2050)
- Emissions from crops — Emissions 0.1358 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Slovenia?
- Beans, dry — crop residues in Slovenia was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Slovenia?
- The highest recorded value was 0.0002 kt in 1992.
- What is the lowest beans, dry — crop residues recorded in Slovenia?
- The lowest recorded value was 0.0001 kt in 1999.
- How does Slovenia rank for beans, dry — crop residues?
- Slovenia ranks 110th out of 127 countries with data for 2050.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).