Burundi vs Syrian Arab Republic: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Burundi
- Syrian Arab Republic
How they compare
Burundi currently reports 0.0851 kt against 0.0007 kt in Syrian Arab Republic, a difference of 0.0844 kt.
That makes Burundi's figure about 121.6 times Syrian Arab Republic's.
Across all 65 years both countries report, Burundi has been ahead every year.
Burundi ranks 16th and Syrian Arab Republic ranks 16th of 127 countries.
Burundi has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Burundi | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0574 kt | 0.0005 kt | 0.0569 kt | Burundi |
| 1970s | 0.067 kt | 0.0012 kt | 0.0658 kt | Burundi |
| 1980s | 0.07 kt | 0.0018 kt | 0.0682 kt | Burundi |
| 1990s | 0.0687 kt | 0.0008 kt | 0.0679 kt | Burundi |
| 2000s | 0.0555 kt | 0.0004 kt | 0.0552 kt | Burundi |
| 2010s | 0.097 kt | 0.0003 kt | 0.0967 kt | Burundi |
| 2020s | 0.2839 kt | 0.0003 kt | 0.2835 kt | Burundi |
| 2030s | 0.0683 kt | 0.0005 kt | 0.0678 kt | Burundi |
| 2050s | 0.0851 kt | 0.0007 kt | 0.0844 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Burundi or Syrian Arab Republic?
- Burundi, at 0.0851 kt against 0.0007 kt in Syrian Arab Republic as of 2050.
- What is the difference in beans, dry — crop residues between Burundi and Syrian Arab Republic?
- 0.0844 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Syrian Arab Republic?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Syrian Arab Republic rank globally for beans, dry — crop residues?
- Burundi ranks 16th and Syrian Arab Republic ranks 16th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).