Djibouti vs Panama: Beans, dry — Crop residues

Djibouti
0.0016 kt
in 2050
Panama
0.0019 kt
in 2050
Djibouti rank
80th
Panama rank
77th

Beans, dry — Crop residues over time

  • Djibouti
  • Panama
00.0020.0040.0060.008196120052050

How they compare

Panama currently reports 0.0019 kt against 0.0016 kt in Djibouti, a difference of 0.0003 kt.

That makes Panama's figure about 1.2 times Djibouti's.

The two have swapped places 2 times across 36 shared years of data; in 1990 it was Panama ahead.

Djibouti ranks 80th and Panama ranks 77th of 127 countries.

Across the 6 decades both report, Djibouti averaged higher in 2 and Panama in 4.

Head to head by decade

Decade Djibouti Panama Difference Ahead
1990s 0.0013 kt 0.002 kt 0.0007 kt Panama
2000s 0.0012 kt 0.0017 kt 0.0004 kt Panama
2010s 0.0025 kt 0.0021 kt 0.0005 kt Djibouti
2020s 0.0068 kt 0.0024 kt 0.0044 kt Djibouti
2030s 0.0014 kt 0.0018 kt 0.0004 kt Panama
2050s 0.0016 kt 0.0019 kt 0.0003 kt Panama

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Djibouti or Panama?
Panama, at 0.0019 kt against 0.0016 kt in Djibouti as of 2050.
What is the difference in beans, dry — crop residues between Djibouti and Panama?
0.0003 kt, with Panama ahead.
How many years of comparable data are there for Djibouti and Panama?
36 years are reported by both, from 1990 to 2050.
How do Djibouti and Panama rank globally for beans, dry — crop residues?
Djibouti ranks 80th and Panama ranks 77th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Djibouti vs Panama: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-emissions-n2o-fao-tier-1/djibouti/panama/

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About this data

Indicator
Beans, dry — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).