Ecuador vs Serbia and Montenegro: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Ecuador
- Serbia and Montenegro
How they compare
Ecuador currently reports 0.0109 kt against 0.0091 kt in Serbia and Montenegro, a difference of 0.0018 kt.
That makes Ecuador's figure about 1.2 times Serbia and Montenegro's.
The two have swapped places 3 times across 14 shared years of data; in 1992 it was Serbia and Montenegro ahead.
Ecuador ranks 52nd and Serbia and Montenegro ranks 55th of 127 countries.
Ecuador has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Ecuador | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0114 kt | 0.0098 kt | 0.0016 kt | Ecuador |
| 2000s | 0.0102 kt | 0.0089 kt | 0.0013 kt | Ecuador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Ecuador or Serbia and Montenegro?
- Ecuador, at 0.0109 kt against 0.0091 kt in Serbia and Montenegro as of 2050.
- What is the difference in beans, dry — crop residues between Ecuador and Serbia and Montenegro?
- 0.0018 kt, with Ecuador ahead.
- How many years of comparable data are there for Ecuador and Serbia and Montenegro?
- 14 years are reported by both, from 1992 to 2005.
- How do Ecuador and Serbia and Montenegro rank globally for beans, dry — crop residues?
- Ecuador ranks 52nd and Serbia and Montenegro ranks 55th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).