Indonesia vs Venezuela (Bolivarian Republic of): Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Indonesia
- Venezuela (Bolivarian Republic of)
How they compare
Indonesia currently reports 0.0856 kt against 0.0105 kt in Venezuela (Bolivarian Republic of), a difference of 0.0751 kt.
That makes Indonesia's figure about 8.2 times Venezuela (Bolivarian Republic of)'s.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Indonesia ahead.
Indonesia ranks 15th and Venezuela (Bolivarian Republic of) ranks 12th of 127 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0665 kt | 0.0166 kt | 0.0499 kt | Indonesia |
| 1970s | 0.0734 kt | 0.0143 kt | 0.0592 kt | Indonesia |
| 1980s | 0.1094 kt | 0.0134 kt | 0.096 kt | Indonesia |
| 1990s | 0.1135 kt | 0.011 kt | 0.1025 kt | Indonesia |
| 2000s | 0.0753 kt | 0.0095 kt | 0.0659 kt | Indonesia |
| 2010s | 0.0569 kt | 0.0094 kt | 0.0476 kt | Indonesia |
| 2020s | 0.0416 kt | 0.0262 kt | 0.0154 kt | Indonesia |
| 2030s | 0.0783 kt | 0.01 kt | 0.0683 kt | Indonesia |
| 2050s | 0.0856 kt | 0.0105 kt | 0.0751 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Indonesia or Venezuela (Bolivarian Republic of)?
- Indonesia, at 0.0856 kt against 0.0105 kt in Venezuela (Bolivarian Republic of) as of 2050.
- What is the difference in beans, dry — crop residues between Indonesia and Venezuela (Bolivarian Republic of)?
- 0.0751 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Venezuela (Bolivarian Republic of)?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and Venezuela (Bolivarian Republic of) rank globally for beans, dry — crop residues?
- Indonesia ranks 15th and Venezuela (Bolivarian Republic of) ranks 12th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).