Northern Africa vs Togo: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Northern Africa
- Togo
How they compare
Togo currently reports 0.0465 kt against 0.0172 kt in Northern Africa, a difference of 0.0293 kt.
That makes Togo's figure about 2.7 times Northern Africa's.
Across all 65 years both countries report, Togo has been ahead every year.
Northern Africa ranks 27th and Togo ranks 26th of 32 groups.
Togo has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Northern Africa | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0045 kt | 0.0094 kt | 0.0049 kt | Togo |
| 1970s | 0.0053 kt | 0.0091 kt | 0.0039 kt | Togo |
| 1980s | 0.0053 kt | 0.0178 kt | 0.0125 kt | Togo |
| 1990s | 0.0081 kt | 0.0221 kt | 0.014 kt | Togo |
| 2000s | 0.0151 kt | 0.0296 kt | 0.0145 kt | Togo |
| 2010s | 0.0178 kt | 0.0615 kt | 0.0438 kt | Togo |
| 2020s | 0.0245 kt | 0.0773 kt | 0.0528 kt | Togo |
| 2030s | 0.0151 kt | 0.0411 kt | 0.026 kt | Togo |
| 2050s | 0.0172 kt | 0.0465 kt | 0.0293 kt | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Northern Africa or Togo?
- Togo, at 0.0465 kt against 0.0172 kt in Northern Africa as of 2050.
- What is the difference in beans, dry — crop residues between Northern Africa and Togo?
- 0.0293 kt, with Togo ahead.
- How many years of comparable data are there for Northern Africa and Togo?
- 65 years are reported by both, from 1961 to 2050.
- How do Northern Africa and Togo rank globally for beans, dry — crop residues?
- Northern Africa ranks 27th and Togo ranks 26th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).