Syrian Arab Republic vs Western Africa: Beans, dry — Crop residues

Syrian Arab Republic
0.0007 kt
in 2050
Western Africa
0.1897 kt
in 2050
Syrian Arab Republic rank
16th
Western Africa rank
19th

Beans, dry — Crop residues over time

  • Syrian Arab Republic
  • Western Africa
00.050.10.150.2196120052050

How they compare

Western Africa currently reports 0.1897 kt against 0.0007 kt in Syrian Arab Republic, a difference of 0.189 kt.

That makes Western Africa's figure about 271.0 times Syrian Arab Republic's.

Across all 65 years both countries report, Western Africa has been ahead every year.

Syrian Arab Republic ranks 16th and Western Africa ranks 19th of 16 countries.

Western Africa has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Syrian Arab Republic Western Africa Difference Ahead
1960s 0.0005 kt 0.0237 kt 0.0232 kt Western Africa
1970s 0.0012 kt 0.0215 kt 0.0203 kt Western Africa
1980s 0.0018 kt 0.0326 kt 0.0308 kt Western Africa
1990s 0.0008 kt 0.0471 kt 0.0463 kt Western Africa
2000s 0.0004 kt 0.1061 kt 0.1058 kt Western Africa
2010s 0.0003 kt 0.1629 kt 0.1627 kt Western Africa
2020s 0.0003 kt 0.1861 kt 0.1858 kt Western Africa
2030s 0.0005 kt 0.1588 kt 0.1583 kt Western Africa
2050s 0.0007 kt 0.1897 kt 0.189 kt Western Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Syrian Arab Republic or Western Africa?
Western Africa, at 0.1897 kt against 0.0007 kt in Syrian Arab Republic as of 2050.
What is the difference in beans, dry — crop residues between Syrian Arab Republic and Western Africa?
0.189 kt, with Western Africa ahead.
How many years of comparable data are there for Syrian Arab Republic and Western Africa?
65 years are reported by both, from 1961 to 2050.
How do Syrian Arab Republic and Western Africa rank globally for beans, dry — crop residues?
Syrian Arab Republic ranks 16th and Western Africa ranks 19th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Syrian Arab Republic vs Western Africa: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-emissions-n2o-fao-tier-1/syrian-arab-republic-2/western-africa/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-emissions-n2o-fao-tier-1/syrian-arab-republic-2/western-africa/">Syrian Arab Republic vs Western Africa: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).