Bolivia (Plurinational State of) vs Central America: Beans, dry — Crop residues

Bolivia (Plurinational State of)
0.0022 kt
in 2050
Central America
0.0965 kt
in 2050
Bolivia (Plurinational State of) rank
11th
Central America rank
14th

Beans, dry — Crop residues over time

  • Bolivia (Plurinational State of)
  • Central America
00.0250.050.0750.1196120052050

How they compare

Central America currently reports 0.0965 kt against 0.0022 kt in Bolivia (Plurinational State of), a difference of 0.0943 kt.

That makes Central America's figure about 43.9 times Bolivia (Plurinational State of)'s.

Across all 65 years both countries report, Central America has been ahead every year.

Bolivia (Plurinational State of) ranks 11th and Central America ranks 14th of 16 countries.

Central America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) Central America Difference Ahead
1960s 0.0003 kt 0.0757 kt 0.0754 kt Central America
1970s 0.0001 kt 0.0713 kt 0.0712 kt Central America
1980s 0.0003 kt 0.0784 kt 0.0781 kt Central America
1990s 0.0005 kt 0.0905 kt 0.09 kt Central America
2000s 0.0012 kt 0.0905 kt 0.0894 kt Central America
2010s 0.0035 kt 0.0909 kt 0.0875 kt Central America
2020s 0.0041 kt 0.0835 kt 0.0794 kt Central America
2030s 0.0019 kt 0.093 kt 0.0911 kt Central America
2050s 0.0022 kt 0.0965 kt 0.0943 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Bolivia (Plurinational State of) or Central America?
Central America, at 0.0965 kt against 0.0022 kt in Bolivia (Plurinational State of) as of 2050.
What is the difference in beans, dry — crop residues between Bolivia (Plurinational State of) and Central America?
0.0943 kt, with Central America ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and Central America?
65 years are reported by both, from 1961 to 2050.
How do Bolivia (Plurinational State of) and Central America rank globally for beans, dry — crop residues?
Bolivia (Plurinational State of) ranks 11th and Central America ranks 14th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs Central America: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/bolivia-plurinational-state-of/central-america/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).