Bolivia (Plurinational State of) vs South America: Beans, dry — Crop residues

Bolivia (Plurinational State of)
0.0022 kt
in 2050
South America
0.1748 kt
in 2050
Bolivia (Plurinational State of) rank
11th
South America rank
12th

Beans, dry — Crop residues over time

  • Bolivia (Plurinational State of)
  • South America
00.050.10.150.20.25196120052050

How they compare

South America currently reports 0.1748 kt against 0.0022 kt in Bolivia (Plurinational State of), a difference of 0.1726 kt.

That makes South America's figure about 79.5 times Bolivia (Plurinational State of)'s.

Across all 65 years both countries report, South America has been ahead every year.

Bolivia (Plurinational State of) ranks 11th and South America ranks 12th of 16 countries.

South America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Bolivia (Plurinational State of) South America Difference Ahead
1960s 0.0003 kt 0.1391 kt 0.1388 kt South America
1970s 0.0001 kt 0.1723 kt 0.1722 kt South America
1980s 0.0003 kt 0.206 kt 0.2057 kt South America
1990s 0.0005 kt 0.1976 kt 0.1971 kt South America
2000s 0.0012 kt 0.1894 kt 0.1882 kt South America
2010s 0.0035 kt 0.1669 kt 0.1634 kt South America
2020s 0.0041 kt 0.1685 kt 0.1644 kt South America
2030s 0.0019 kt 0.1804 kt 0.1785 kt South America
2050s 0.0022 kt 0.1748 kt 0.1726 kt South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Bolivia (Plurinational State of) or South America?
South America, at 0.1748 kt against 0.0022 kt in Bolivia (Plurinational State of) as of 2050.
What is the difference in beans, dry — crop residues between Bolivia (Plurinational State of) and South America?
0.1726 kt, with South America ahead.
How many years of comparable data are there for Bolivia (Plurinational State of) and South America?
65 years are reported by both, from 1961 to 2050.
How do Bolivia (Plurinational State of) and South America rank globally for beans, dry — crop residues?
Bolivia (Plurinational State of) ranks 11th and South America ranks 12th of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bolivia (Plurinational State of) vs South America: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/bolivia-plurinational-state-of/south-america/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).