Burundi vs Syrian Arab Republic: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Burundi
- Syrian Arab Republic
How they compare
Burundi currently reports 0.0156 kt against 0.0001 kt in Syrian Arab Republic, a difference of 0.0155 kt.
That makes Burundi's figure about 156.0 times Syrian Arab Republic's.
Across all 65 years both countries report, Burundi has been ahead every year.
Burundi ranks 16th and Syrian Arab Republic ranks 16th of 127 countries.
Burundi has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Burundi | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0105 kt | 0.0001 kt | 0.0104 kt | Burundi |
| 1970s | 0.0123 kt | 0.0002 kt | 0.0121 kt | Burundi |
| 1980s | 0.0129 kt | 0.0003 kt | 0.0125 kt | Burundi |
| 1990s | 0.0126 kt | 0.0002 kt | 0.0125 kt | Burundi |
| 2000s | 0.0102 kt | 0.0001 kt | 0.0101 kt | Burundi |
| 2010s | 0.0178 kt | 0.0001 kt | 0.0178 kt | Burundi |
| 2020s | 0.0521 kt | 0.0001 kt | 0.0521 kt | Burundi |
| 2030s | 0.0125 kt | 0.0001 kt | 0.0124 kt | Burundi |
| 2050s | 0.0156 kt | 0.0001 kt | 0.0155 kt | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Burundi or Syrian Arab Republic?
- Burundi, at 0.0156 kt against 0.0001 kt in Syrian Arab Republic as of 2050.
- What is the difference in beans, dry — crop residues between Burundi and Syrian Arab Republic?
- 0.0155 kt, with Burundi ahead.
- How many years of comparable data are there for Burundi and Syrian Arab Republic?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Syrian Arab Republic rank globally for beans, dry — crop residues?
- Burundi ranks 16th and Syrian Arab Republic ranks 16th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).