Canada vs Eastern Asia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Canada
- Eastern Asia
How they compare
Eastern Asia currently reports 0.0713 kt against 0.0146 kt in Canada, a difference of 0.0567 kt.
That makes Eastern Asia's figure about 4.9 times Canada's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Canada ranks 18th and Eastern Asia ranks 16th of 127 countries.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0018 kt | 0.1336 kt | 0.1319 kt | Eastern Asia |
| 1970s | 0.0028 kt | 0.1001 kt | 0.0973 kt | Eastern Asia |
| 1980s | 0.0023 kt | 0.0895 kt | 0.0871 kt | Eastern Asia |
| 1990s | 0.0052 kt | 0.0789 kt | 0.0737 kt | Eastern Asia |
| 2000s | 0.0095 kt | 0.0806 kt | 0.0711 kt | Eastern Asia |
| 2010s | 0.0078 kt | 0.0598 kt | 0.0519 kt | Eastern Asia |
| 2020s | 0.0107 kt | 0.061 kt | 0.0503 kt | Eastern Asia |
| 2030s | 0.0135 kt | 0.0787 kt | 0.0652 kt | Eastern Asia |
| 2050s | 0.0146 kt | 0.0713 kt | 0.0567 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Canada or Eastern Asia?
- Eastern Asia, at 0.0713 kt against 0.0146 kt in Canada as of 2050.
- What is the difference in beans, dry — crop residues between Canada and Eastern Asia?
- 0.0567 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Canada and Eastern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Eastern Asia rank globally for beans, dry — crop residues?
- Canada ranks 18th and Eastern Asia ranks 16th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).