Central America vs Timor-Leste: Beans, dry — Crop residues

Central America
0.0965 kt
in 2050
Timor-Leste
0.0004 kt
in 2050
Central America rank
14th
Timor-Leste rank
14th

Beans, dry — Crop residues over time

  • Central America
  • Timor-Leste
00.0250.050.0750.1196120052050

How they compare

Central America currently reports 0.0965 kt against 0.0004 kt in Timor-Leste, a difference of 0.0961 kt.

That makes Central America's figure about 241.2 times Timor-Leste's.

Across all 65 years both countries report, Central America has been ahead every year.

Central America ranks 14th and Timor-Leste ranks 14th of 32 groups.

Central America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Central America Timor-Leste Difference Ahead
1960s 0.0757 kt 0.0001 kt 0.0756 kt Central America
1970s 0.0713 kt 0.0002 kt 0.0711 kt Central America
1980s 0.0784 kt 0.0002 kt 0.0783 kt Central America
1990s 0.0905 kt 0.0003 kt 0.0903 kt Central America
2000s 0.0905 kt 0.0003 kt 0.0903 kt Central America
2010s 0.0909 kt 0.0004 kt 0.0905 kt Central America
2020s 0.0835 kt 0.0004 kt 0.0832 kt Central America
2030s 0.093 kt 0.0003 kt 0.0927 kt Central America
2050s 0.0965 kt 0.0004 kt 0.0961 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Central America or Timor-Leste?
Central America, at 0.0965 kt against 0.0004 kt in Timor-Leste as of 2050.
What is the difference in beans, dry — crop residues between Central America and Timor-Leste?
0.0961 kt, with Central America ahead.
How many years of comparable data are there for Central America and Timor-Leste?
65 years are reported by both, from 1961 to 2050.
How do Central America and Timor-Leste rank globally for beans, dry — crop residues?
Central America ranks 14th and Timor-Leste ranks 14th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Central America vs Timor-Leste: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/central-america/timor-leste-2/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).