Cyprus vs Lebanon: Beans, dry — Crop residues

Cyprus
0 kt
in 2050
Lebanon
0 kt
in 2050
Cyprus rank
105th
Lebanon rank
105th

Beans, dry — Crop residues over time

  • Cyprus
  • Lebanon
000000196120052050

How they compare

Cyprus currently reports 0 kt against 0 kt in Lebanon, a difference of 0 kt.

Across all 59 years both countries report, Lebanon has been ahead every year.

Cyprus ranks 105th and Lebanon ranks 105th of 127 countries.

Lebanon has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade Cyprus Lebanon Difference Ahead
1960s 0 kt 0.0001 kt 0.0001 kt Lebanon
1970s 0 kt 0 kt 0 kt Lebanon
1980s 0 kt 0.0001 kt 0.0001 kt Lebanon
1990s 0 kt 0.0001 kt 0.0001 kt Lebanon
2000s 0 kt 0 kt 0 kt
2010s 0 kt 0 kt 0 kt Lebanon
2030s 0 kt 0 kt 0 kt
2050s 0 kt 0 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Cyprus or Lebanon?
Cyprus, at 0 kt against 0 kt in Lebanon as of 2050.
What is the difference in beans, dry — crop residues between Cyprus and Lebanon?
0 kt, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Lebanon?
59 years are reported by both, from 1961 to 2050.
How do Cyprus and Lebanon rank globally for beans, dry — crop residues?
Cyprus ranks 105th and Lebanon ranks 105th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Lebanon: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/cyprus/lebanon/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/cyprus/lebanon/">Cyprus vs Lebanon: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).