Eastern Asia vs Guatemala: Beans, dry — Crop residues

Eastern Asia
0.0713 kt
in 2050
Guatemala
0.0155 kt
in 2050
Eastern Asia rank
16th
Guatemala rank
17th

Beans, dry — Crop residues over time

  • Eastern Asia
  • Guatemala
00.050.10.15196120052050

How they compare

Eastern Asia currently reports 0.0713 kt against 0.0155 kt in Guatemala, a difference of 0.0558 kt.

That makes Eastern Asia's figure about 4.6 times Guatemala's.

Across all 65 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 16th and Guatemala ranks 17th of 32 groups.

Eastern Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Eastern Asia Guatemala Difference Ahead
1960s 0.1336 kt 0.0031 kt 0.1306 kt Eastern Asia
1970s 0.1001 kt 0.0044 kt 0.0958 kt Eastern Asia
1980s 0.0895 kt 0.0048 kt 0.0847 kt Eastern Asia
1990s 0.0789 kt 0.0051 kt 0.0738 kt Eastern Asia
2000s 0.0806 kt 0.0088 kt 0.0718 kt Eastern Asia
2010s 0.0598 kt 0.0103 kt 0.0494 kt Eastern Asia
2020s 0.061 kt 0.0069 kt 0.0541 kt Eastern Asia
2030s 0.0787 kt 0.0126 kt 0.0661 kt Eastern Asia
2050s 0.0713 kt 0.0155 kt 0.0558 kt Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Eastern Asia or Guatemala?
Eastern Asia, at 0.0713 kt against 0.0155 kt in Guatemala as of 2050.
What is the difference in beans, dry — crop residues between Eastern Asia and Guatemala?
0.0558 kt, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Guatemala?
65 years are reported by both, from 1961 to 2050.
How do Eastern Asia and Guatemala rank globally for beans, dry — crop residues?
Eastern Asia ranks 16th and Guatemala ranks 17th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Guatemala: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/eastern-asia/guatemala/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).