Egypt vs USSR: Beans, dry — Crop residues

Egypt
0.0021 kt
in 2050
USSR
0.0022 kt
in 1991
Egypt rank
51st
USSR rank
48th

Beans, dry — Crop residues over time

  • Egypt
  • USSR
00.0010.0020.0030.004196120052050

How they compare

USSR currently reports 0.0022 kt against 0.0021 kt in Egypt, a difference of 0.0001 kt.

Across all 31 years both countries report, USSR has been ahead every year.

Egypt ranks 51st and USSR ranks 48th of 127 countries.

USSR has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Egypt USSR Difference Ahead
1960s 0.0002 kt 0.0025 kt 0.0023 kt USSR
1970s 0.0004 kt 0.0026 kt 0.0022 kt USSR
1980s 0.0004 kt 0.003 kt 0.0025 kt USSR
1990s 0.0008 kt 0.0022 kt 0.0014 kt USSR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Egypt or USSR?
USSR, at 0.0022 kt against 0.0021 kt in Egypt as of 1991.
What is the difference in beans, dry — crop residues between Egypt and USSR?
0.0001 kt, with USSR ahead.
How many years of comparable data are there for Egypt and USSR?
31 years are reported by both, from 1961 to 1991.
How do Egypt and USSR rank globally for beans, dry — crop residues?
Egypt ranks 51st and USSR ranks 48th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs USSR: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/egypt-arab-rep/ussr/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).