Hungary vs Puerto Rico: Beans, dry — Crop residues

Hungary
0 kt
in 2050
Puerto Rico
0 kt
in 2050
Hungary rank
105th
Puerto Rico rank
105th

Beans, dry — Crop residues over time

  • Hungary
  • Puerto Rico
00.0010.0010.002196120052050

How they compare

Hungary currently reports 0 kt against 0 kt in Puerto Rico, a difference of 0 kt.

The two have swapped places 3 times across 59 shared years of data; in 1961 it was Hungary ahead.

Hungary ranks 105th and Puerto Rico ranks 105th of 127 countries.

Hungary has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade Hungary Puerto Rico Difference Ahead
1960s 0.0009 kt 0.0001 kt 0.0008 kt Hungary
1970s 0.0005 kt 0 kt 0.0005 kt Hungary
1980s 0.0005 kt 0 kt 0.0005 kt Hungary
1990s 0.0002 kt 0 kt 0.0002 kt Hungary
2000s 0.0001 kt 0 kt 0.0001 kt Hungary
2010s 0 kt 0 kt 0 kt Hungary
2030s 0 kt 0 kt 0 kt
2050s 0 kt 0 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Hungary or Puerto Rico?
Hungary, at 0 kt against 0 kt in Puerto Rico as of 2050.
What is the difference in beans, dry — crop residues between Hungary and Puerto Rico?
0 kt, with Hungary ahead.
How many years of comparable data are there for Hungary and Puerto Rico?
59 years are reported by both, from 1961 to 2050.
How do Hungary and Puerto Rico rank globally for beans, dry — crop residues?
Hungary ranks 105th and Puerto Rico ranks 105th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs Puerto Rico: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/hungary/puerto-rico-us/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/hungary/puerto-rico-us/">Hungary vs Puerto Rico: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).