Hungary vs Slovakia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Hungary
- Slovakia
How they compare
Hungary currently reports 0 kt against 0 kt in Slovakia, a difference of 0 kt.
The two have swapped places 3 times across 27 shared years of data; in 1993 it was Hungary ahead.
Hungary ranks 105th and Slovakia ranks 105th of 127 countries.
Hungary has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Hungary | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0001 kt | 0.0001 kt | Hungary |
| 2000s | 0.0001 kt | 0 kt | 0.0001 kt | Hungary |
| 2010s | 0 kt | 0 kt | 0 kt | Hungary |
| 2030s | 0 kt | 0 kt | 0 kt | — |
| 2050s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Hungary or Slovakia?
- Hungary, at 0 kt against 0 kt in Slovakia as of 2050.
- What is the difference in beans, dry — crop residues between Hungary and Slovakia?
- 0 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Slovakia?
- 27 years are reported by both, from 1993 to 2050.
- How do Hungary and Slovakia rank globally for beans, dry — crop residues?
- Hungary ranks 105th and Slovakia ranks 105th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).