Iran (Islamic Republic of) vs Mozambique: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Iran (Islamic Republic of)
- Mozambique
How they compare
Mozambique currently reports 0.0406 kt against 0.0071 kt in Iran (Islamic Republic of), a difference of 0.0335 kt.
That makes Mozambique's figure about 5.7 times Iran (Islamic Republic of)'s.
The two have swapped places 2 times across 22 shared years of data; in 2002 it was Mozambique ahead.
Iran (Islamic Republic of) ranks 10th and Mozambique ranks 10th of 16 countries.
Mozambique has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0065 kt | 0.0128 kt | 0.0063 kt | Mozambique |
| 2010s | 0.0057 kt | 0.0205 kt | 0.0148 kt | Mozambique |
| 2020s | 0.005 kt | 0.0311 kt | 0.0261 kt | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Iran (Islamic Republic of) or Mozambique?
- Mozambique, at 0.0406 kt against 0.0071 kt in Iran (Islamic Republic of) as of 2023.
- What is the difference in beans, dry — crop residues between Iran (Islamic Republic of) and Mozambique?
- 0.0335 kt, with Mozambique ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Mozambique?
- 22 years are reported by both, from 2002 to 2023.
- How do Iran (Islamic Republic of) and Mozambique rank globally for beans, dry — crop residues?
- Iran (Islamic Republic of) ranks 10th and Mozambique ranks 10th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).