Mali vs Somalia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Mali
- Somalia
How they compare
Mali currently reports 0.0034 kt against 0.0033 kt in Somalia, a difference of 0.0001 kt.
The two have swapped places 1 time across 12 shared years of data; in 2012 it was Somalia ahead.
Mali ranks 40th and Somalia ranks 43rd of 127 countries.
Mali has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mali | Somalia | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 0.0032 kt | 0.0028 kt | 0.0004 kt | Mali |
| 2020s | 0.0034 kt | 0.0028 kt | 0.0006 kt | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Mali or Somalia?
- Mali, at 0.0034 kt against 0.0033 kt in Somalia as of 2023.
- What is the difference in beans, dry — crop residues between Mali and Somalia?
- 0.0001 kt, with Mali ahead.
- How many years of comparable data are there for Mali and Somalia?
- 12 years are reported by both, from 2012 to 2023.
- How do Mali and Somalia rank globally for beans, dry — crop residues?
- Mali ranks 40th and Somalia ranks 43rd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).