Northern America vs Timor-Leste: Beans, dry — Crop residues

Northern America
0.059 kt
in 2050
Timor-Leste
0.0004 kt
in 2050
Northern America rank
17th
Timor-Leste rank
14th

Beans, dry — Crop residues over time

  • Northern America
  • Timor-Leste
00.020.040.06196120052050

How they compare

Northern America currently reports 0.059 kt against 0.0004 kt in Timor-Leste, a difference of 0.0586 kt.

That makes Northern America's figure about 147.5 times Timor-Leste's.

Across all 65 years both countries report, Northern America has been ahead every year.

Northern America ranks 17th and Timor-Leste ranks 14th of 32 groups.

Northern America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Northern America Timor-Leste Difference Ahead
1960s 0.0319 kt 0.0001 kt 0.0318 kt Northern America
1970s 0.0325 kt 0.0002 kt 0.0323 kt Northern America
1980s 0.0389 kt 0.0002 kt 0.0387 kt Northern America
1990s 0.0485 kt 0.0003 kt 0.0482 kt Northern America
2000s 0.0451 kt 0.0003 kt 0.0448 kt Northern America
2010s 0.0455 kt 0.0004 kt 0.0451 kt Northern America
2020s 0.0461 kt 0.0004 kt 0.0457 kt Northern America
2030s 0.0553 kt 0.0003 kt 0.055 kt Northern America
2050s 0.059 kt 0.0004 kt 0.0586 kt Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Northern America or Timor-Leste?
Northern America, at 0.059 kt against 0.0004 kt in Timor-Leste as of 2050.
What is the difference in beans, dry — crop residues between Northern America and Timor-Leste?
0.0586 kt, with Northern America ahead.
How many years of comparable data are there for Northern America and Timor-Leste?
65 years are reported by both, from 1961 to 2050.
How do Northern America and Timor-Leste rank globally for beans, dry — crop residues?
Northern America ranks 17th and Timor-Leste ranks 14th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Northern America vs Timor-Leste: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/northern-america/timor-leste-2/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/northern-america/timor-leste-2/">Northern America vs Timor-Leste: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).