Panama vs Republic of Korea: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Panama
- Republic of Korea
How they compare
Panama currently reports 0.0003 kt against 0.0003 kt in Republic of Korea, a difference of 0 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Republic of Korea ahead.
Panama ranks 78th and Republic of Korea ranks 78th of 127 countries.
Across the 9 decades both report, Panama averaged higher in 2 and Republic of Korea in 5.
Head to head by decade
| Decade | Panama | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0007 kt | 0.0015 kt | 0.0009 kt | Republic of Korea |
| 1970s | 0.0004 kt | 0.0018 kt | 0.0013 kt | Republic of Korea |
| 1980s | 0.0003 kt | 0.0017 kt | 0.0013 kt | Republic of Korea |
| 1990s | 0.0004 kt | 0.0009 kt | 0.0006 kt | Republic of Korea |
| 2000s | 0.0003 kt | 0.0004 kt | 0.0001 kt | Republic of Korea |
| 2010s | 0.0004 kt | 0.0003 kt | 0.0001 kt | Panama |
| 2020s | 0.0005 kt | 0.0003 kt | 0.0001 kt | Panama |
| 2030s | 0.0003 kt | 0.0003 kt | 0 kt | — |
| 2050s | 0.0003 kt | 0.0003 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Panama or Republic of Korea?
- Panama, at 0.0003 kt against 0.0003 kt in Republic of Korea as of 2050.
- What is the difference in beans, dry — crop residues between Panama and Republic of Korea?
- 0 kt, with Panama ahead.
- How many years of comparable data are there for Panama and Republic of Korea?
- 65 years are reported by both, from 1961 to 2050.
- How do Panama and Republic of Korea rank globally for beans, dry — crop residues?
- Panama ranks 78th and Republic of Korea ranks 78th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).