Americas vs Mexico: Beans, dry — Crop residues (N content)

Americas
96.76 million kg
in 2050
Mexico
16.21 million kg
in 2050
Americas rank
7th
Mexico rank
5th

Beans, dry — Crop residues (N content) over time

  • Americas
  • Mexico
020.0M40.0M60.0M80.0M100.0M196120052050

How they compare

Americas currently reports 96.76 million kg against 16.21 million kg in Mexico, a difference of 80.55 million kg.

That makes Americas's figure about 6.0 times Mexico's.

Across all 65 years both countries report, Americas has been ahead every year.

Americas ranks 7th and Mexico ranks 5th of 32 groups.

Americas has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Americas Mexico Difference Ahead
1960s 71.62 million kg 18.18 million kg 53.44 million kg Americas
1970s 79.74 million kg 16.56 million kg 63.18 million kg Americas
1980s 93.46 million kg 18.04 million kg 75.42 million kg Americas
1990s 97.29 million kg 20.18 million kg 77.11 million kg Americas
2000s 94.39 million kg 17.79 million kg 76.60 million kg Americas
2010s 90.00 million kg 16.70 million kg 73.30 million kg Americas
2020s 87.99 million kg 15.30 million kg 72.69 million kg Americas
2030s 95.77 million kg 16.61 million kg 79.15 million kg Americas
2050s 96.76 million kg 16.21 million kg 80.55 million kg Americas

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Americas or Mexico?
Americas, at 96.76 million kg against 16.21 million kg in Mexico as of 2050.
What is the difference in beans, dry — crop residues between Americas and Mexico?
80.55 million kg, with Americas ahead.
How many years of comparable data are there for Americas and Mexico?
65 years are reported by both, from 1961 to 2050.
How do Americas and Mexico rank globally for beans, dry — crop residues?
Americas ranks 7th and Mexico ranks 5th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Americas vs Mexico: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/americas/mexico/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).