Angola vs Burundi: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Angola
- Burundi
How they compare
Burundi currently reports 4.42 million kg against 3.71 million kg in Angola, a difference of 703,810 kg.
That makes Burundi's figure about 1.2 times Angola's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Burundi ahead.
Angola ranks 19th and Burundi ranks 16th of 127 countries.
Across the 9 decades both report, Angola averaged higher in 2 and Burundi in 7.
Head to head by decade
| Decade | Angola | Burundi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.19 million kg | 2.98 million kg | 1.79 million kg | Burundi |
| 1970s | 1.21 million kg | 3.48 million kg | 2.27 million kg | Burundi |
| 1980s | 1.18 million kg | 3.64 million kg | 2.45 million kg | Burundi |
| 1990s | 1.71 million kg | 3.57 million kg | 1.86 million kg | Burundi |
| 2000s | 3.07 million kg | 2.88 million kg | 190,023 kg | Angola |
| 2010s | 7.05 million kg | 5.04 million kg | 2.02 million kg | Angola |
| 2020s | 7.07 million kg | 14.75 million kg | 7.67 million kg | Burundi |
| 2030s | 3.19 million kg | 3.55 million kg | 357,490 kg | Burundi |
| 2050s | 3.71 million kg | 4.42 million kg | 703,810 kg | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Angola or Burundi?
- Burundi, at 4.42 million kg against 3.71 million kg in Angola as of 2050.
- What is the difference in beans, dry — crop residues between Angola and Burundi?
- 703,810 kg, with Burundi ahead.
- How many years of comparable data are there for Angola and Burundi?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Burundi rank globally for beans, dry — crop residues?
- Angola ranks 19th and Burundi ranks 16th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).