Armenia vs Yemen: Beans, dry — Crop residues (N content)

Armenia
36,022 kg
in 2050
Yemen
40,462 kg
in 2050
Armenia rank
96th
Yemen rank
93rd

Beans, dry — Crop residues (N content) over time

  • Armenia
  • Yemen
20.0k40.0k60.0k80.0k198820192050

How they compare

Yemen currently reports 40,462 kg against 36,022 kg in Armenia, a difference of 4,440 kg.

That makes Yemen's figure about 1.1 times Armenia's.

The two have swapped places 4 times across 34 shared years of data; in 1992 it was Yemen ahead.

Armenia ranks 96th and Yemen ranks 93rd of 127 countries.

Across the 6 decades both report, Armenia averaged higher in 2 and Yemen in 4.

Head to head by decade

Decade Armenia Yemen Difference Ahead
1990s 33,275 kg 67,513 kg 34,238 kg Yemen
2000s 36,152 kg 39,941 kg 3,789 kg Yemen
2010s 34,580 kg 27,547 kg 7,033 kg Armenia
2020s 20,524 kg 26,694 kg 6,170 kg Yemen
2030s 36,585 kg 29,762 kg 6,824 kg Armenia
2050s 36,022 kg 40,462 kg 4,440 kg Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Armenia or Yemen?
Yemen, at 40,462 kg against 36,022 kg in Armenia as of 2050.
What is the difference in beans, dry — crop residues between Armenia and Yemen?
4,440 kg, with Yemen ahead.
How many years of comparable data are there for Armenia and Yemen?
34 years are reported by both, from 1992 to 2050.
How do Armenia and Yemen rank globally for beans, dry — crop residues?
Armenia ranks 96th and Yemen ranks 93rd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Yemen: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/armenia/yemen-rep/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).