Belarus vs Zimbabwe: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Belarus
- Zimbabwe
How they compare
Belarus currently reports 1.00 million kg against 954,225 kg in Zimbabwe, a difference of 49,635 kg.
That makes Belarus's figure about 1.1 times Zimbabwe's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Zimbabwe ahead.
Belarus ranks 39th and Zimbabwe ranks 42nd of 127 countries.
Belarus has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Belarus | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.15 million kg | 422,727 kg | 731,536 kg | Belarus |
| 2000s | 1.18 million kg | 459,427 kg | 725,529 kg | Belarus |
| 2010s | 2.02 million kg | 407,266 kg | 1.62 million kg | Belarus |
| 2020s | 2.01 million kg | 460,198 kg | 1.55 million kg | Belarus |
| 2030s | 959,104 kg | 775,641 kg | 183,463 kg | Belarus |
| 2050s | 1.00 million kg | 954,225 kg | 49,635 kg | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Belarus or Zimbabwe?
- Belarus, at 1.00 million kg against 954,225 kg in Zimbabwe as of 2050.
- What is the difference in beans, dry — crop residues between Belarus and Zimbabwe?
- 49,635 kg, with Belarus ahead.
- How many years of comparable data are there for Belarus and Zimbabwe?
- 34 years are reported by both, from 1992 to 2050.
- How do Belarus and Zimbabwe rank globally for beans, dry — crop residues?
- Belarus ranks 39th and Zimbabwe ranks 42nd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).