Beans, dry — Crop residues in Zimbabwe

Zimbabwe: Beans, dry — Crop residues was 954,225 kg in 2050. ▲ Rising

Latest (2050)
954,225 kg
World rank
42nd
of 127 countries
All-time high
954,225 kg
in 2050
All-time low
140,900 kg
in 1996
Years of data
65
1961–2050

Beans, dry — Crop residues in Zimbabwe, 1961–2050

200.0k400.0k600.0k800.0k1.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for beans, dry — crop residues in Zimbabwe is 954,225 kg, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, beans, dry — crop residues in Zimbabwe peaked at 954,225 kg in 2050 and was at its lowest, 140,900 kg, in 1996.

That places Zimbabwe 42nd out of 127 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Beans, dry — Crop residues in Zimbabwe, year by year

Annual values for Beans, dry — Crop residues (N content) in Zimbabwe, 1961 to 2050.
Year kg Change
1961 315,506 kg
1962 336,768 kg +6.7%
1963 320,621 kg -4.8%
1964 310,390 kg -3.2%
1965 337,373 kg +8.7%
1966 412,994 kg +22.4%
1967 415,554 kg +0.6%
1968 420,674 kg +1.2%
1969 420,674 kg +0.0%
1970 400,672 kg -4.8%
1971 420,674 kg +5.0%
1972 420,674 kg +0.0%
1973 433,248 kg +3.0%
1974 453,259 kg +4.6%
1975 453,259 kg +0.0%
1976 465,805 kg +2.8%
1977 465,805 kg +0.0%
1978 400,193 kg -14.1%
1979 415,554 kg +3.8%
1980 415,554 kg +0.0%
1981 347,558 kg -16.4%
1982 705,308 kg +102.9%
1983 691,982 kg -1.9%
1984 691,982 kg +0.0%
1985 709,659 kg +2.6%
1986 722,234 kg +1.8%
1987 714,315 kg -1.1%
1988 726,893 kg +1.8%
1989 733,149 kg +0.9%
1990 739,450 kg +0.9%
1991 745,729 kg +0.8%
1992 651,503 kg -12.6%
1993 684,537 kg +5.1%
1994 771,171 kg +12.7%
1995 636,616 kg -17.4%
1996 140,900 kg -77.9%
1997 162,359 kg +15.2%
1998 178,322 kg +9.8%
1999 156,409 kg -12.3%
2000 150,435 kg -3.8%
2001 150,562 kg +0.1%
2002 149,356 kg -0.8%
2003 171,027 kg +14.5%
2004 801,274 kg +368.5%
2005 463,236 kg -42.2%
2006 646,700 kg +39.6%
2007 787,654 kg +21.8%
2008 653,134 kg -17.1%
2009 620,892 kg -4.9%
2010 749,534 kg +20.7%
2011 482,488 kg -35.6%
2012 495,219 kg +2.6%
2013 641,409 kg +29.5%
2014 315,146 kg -50.9%
2015 339,256 kg +7.7%
2016 247,652 kg -27.0%
2017 273,624 kg +10.5%
2018 320,481 kg +17.1%
2019 207,849 kg -35.1%
2020 256,810 kg +23.6%
2021 366,309 kg +42.6%
2022 588,849 kg +60.8%
2023 628,822 kg +6.8%
2030 775,641 kg +23.3%
2050 954,225 kg +23.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 365,617 kg 310,390 kg 420,674 kg 9
1970s 432,914 kg 400,193 kg 465,805 kg 10
1980s 645,863 kg 347,558 kg 733,149 kg 10
1990s 486,700 kg 140,900 kg 771,171 kg 10
2000s 459,427 kg 149,356 kg 801,274 kg 10
2010s 407,266 kg 207,849 kg 749,534 kg 10
2020s 460,198 kg 256,810 kg 628,822 kg 4
2030s 775,641 kg 775,641 kg 775,641 kg 1
2050s 954,225 kg 954,225 kg 954,225 kg 1

Countries ranked near Zimbabwe

  1. 39 Belarus 1.00 million kg compare
  2. 40 Zambia 964,209 kg compare
  3. 41 Mali 961,747 kg compare
  4. 43 Somalia 944,251 kg compare
  5. 44 Australia 840,029 kg compare
  6. 44 Australia and New Zealand 840,029 kg compare

See the full ranking of 175 places →

More climate change data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is beans, dry — crop residues in Zimbabwe?
Beans, dry — crop residues in Zimbabwe was 954,225 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Zimbabwe?
The highest recorded value was 954,225 kg in 2050.
What is the lowest beans, dry — crop residues recorded in Zimbabwe?
The lowest recorded value was 140,900 kg in 1996.
How does Zimbabwe rank for beans, dry — crop residues?
Zimbabwe ranks 42nd out of 127 countries with data for 2050.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Beans, dry — Crop residues in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/zimbabwe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/zimbabwe/">Beans, dry — Crop residues in Zimbabwe</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).