Beans, dry — Crop residues in Zambia

Zambia: Beans, dry — Crop residues was 964,209 kg in 2050. ▲ Rising

Latest (2050)
964,209 kg
World rank
40th
of 127 countries
All-time high
1.43 million kg
in 2023
All-time low
231,300 kg
in 1997
Years of data
35
1991–2050

Beans, dry — Crop residues in Zambia, 1991–2050

250.0k500.0k750.0k1.0M1.2M1.5M1991202020501991: 241.0k kg1992: 259.9k kg1993: 399.6k kg1994: 401.8k kg1995: 409.2k kg1996: 407.6k kg1997: 231.3k kg1998: 270.8k kg1999: 344.4k kg2000: 405.8k kg2001: 412.7k kg2002: 265.4k kg2003: 343.9k kg2004: 263.9k kg2005: 338.5k kg2006: 437.0k kg2007: 363.1k kg2008: 678.1k kg2009: 730.2k kg2010: 941.5k kg2011: 749.8k kg2012: 924.4k kg2013: 1.0M kg2014: 1.1M kg2015: 874.3k kg2016: 882.1k kg2017: 830.2k kg2018: 850.7k kg2019: 829.2k kg2020: 912.0k kg2021: 924.7k kg2022: 1.0M kg2023: 1.4M kg2030: 649.7k kg2050: 964.2k kg

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for beans, dry — crop residues in Zambia is 964,209 kg, measured in 2050.

Over the whole period, beans, dry — crop residues in Zambia peaked at 1.43 million kg in 2023 and was at its lowest, 231,300 kg, in 1997.

Zambia ranks 40th of 127 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Beans, dry — Crop residues in Zambia, year by year

Annual values for Beans, dry — Crop residues (N content) in Zambia, 1991 to 2050.
Year kg Change
1991 240,988 kg
1992 259,867 kg +7.8%
1993 399,621 kg +53.8%
1994 401,750 kg +0.5%
1995 409,192 kg +1.9%
1996 407,618 kg -0.4%
1997 231,300 kg -43.3%
1998 270,797 kg +17.1%
1999 344,351 kg +27.2%
2000 405,763 kg +17.8%
2001 412,725 kg +1.7%
2002 265,446 kg -35.7%
2003 343,870 kg +29.5%
2004 263,944 kg -23.2%
2005 338,537 kg +28.3%
2006 436,955 kg +29.1%
2007 363,122 kg -16.9%
2008 678,138 kg +86.8%
2009 730,153 kg +7.7%
2010 941,492 kg +28.9%
2011 749,800 kg -20.4%
2012 924,412 kg +23.3%
2013 1.02 million kg +10.0%
2014 1.09 million kg +7.1%
2015 874,313 kg -19.7%
2016 882,123 kg +0.9%
2017 830,232 kg -5.9%
2018 850,673 kg +2.5%
2019 829,241 kg -2.5%
2020 911,976 kg +10.0%
2021 924,736 kg +1.4%
2022 1.03 million kg +11.0%
2023 1.43 million kg +39.5%
2030 649,732 kg -54.6%
2050 964,209 kg +48.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 329,498 kg 231,300 kg 409,192 kg 9
2000s 423,865 kg 263,944 kg 730,153 kg 10
2010s 898,890 kg 749,800 kg 1.09 million kg 10
2020s 1.07 million kg 911,976 kg 1.43 million kg 4
2030s 649,732 kg 649,732 kg 649,732 kg 1
2050s 964,209 kg 964,209 kg 964,209 kg 1

Countries ranked near Zambia

  1. 37 Haiti 1.16 million kg compare
  2. 38 South Africa 1.05 million kg compare
  3. 39 Belarus 1.00 million kg compare
  4. 41 Mali 961,747 kg compare
  5. 42 Zimbabwe 954,225 kg compare
  6. 43 Somalia 944,251 kg compare

See the full ranking of 175 places →

More climate change data for Zambia

All data for Zambia →

Frequently asked questions

What is beans, dry — crop residues in Zambia?
Beans, dry — crop residues in Zambia was 964,209 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Zambia?
The highest recorded value was 1.43 million kg in 2023.
What is the lowest beans, dry — crop residues recorded in Zambia?
The lowest recorded value was 231,300 kg in 1997.
How does Zambia rank for beans, dry — crop residues?
Zambia ranks 40th out of 127 countries with data for 2050.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Zambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/zambia/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).