Somalia vs Zambia: Beans, dry — Crop residues (N content)

Somalia
944,251 kg
in 2050
Zambia
964,209 kg
in 2050
Somalia rank
43rd
Zambia rank
40th

Beans, dry — Crop residues (N content) over time

  • Somalia
  • Zambia
0500.0k1.0M1.5M196120052050

How they compare

Zambia currently reports 964,209 kg against 944,251 kg in Somalia, a difference of 19,958 kg.

The two have swapped places 5 times across 35 shared years of data; in 1991 it was Somalia ahead.

Somalia ranks 43rd and Zambia ranks 40th of 127 countries.

Across the 6 decades both report, Somalia averaged higher in 3 and Zambia in 3.

Head to head by decade

Decade Somalia Zambia Difference Ahead
1990s 448,760 kg 329,498 kg 119,262 kg Somalia
2000s 591,942 kg 423,865 kg 168,077 kg Somalia
2010s 773,223 kg 898,890 kg 125,667 kg Zambia
2020s 804,220 kg 1.07 million kg 269,748 kg Zambia
2030s 712,792 kg 649,732 kg 63,060 kg Somalia
2050s 944,251 kg 964,209 kg 19,958 kg Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Somalia or Zambia?
Zambia, at 964,209 kg against 944,251 kg in Somalia as of 2050.
What is the difference in beans, dry — crop residues between Somalia and Zambia?
19,958 kg, with Zambia ahead.
How many years of comparable data are there for Somalia and Zambia?
35 years are reported by both, from 1991 to 2050.
How do Somalia and Zambia rank globally for beans, dry — crop residues?
Somalia ranks 43rd and Zambia ranks 40th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Somalia vs Zambia: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/somalia-fed-rep/zambia/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).