Bhutan vs Eswatini: Beans, dry — Crop residues (N content)

Bhutan
34,786 kg
in 2050
Eswatini
35,208 kg
in 2050
Bhutan rank
99th
Eswatini rank
98th

Beans, dry — Crop residues (N content) over time

  • Bhutan
  • Eswatini
020.0k40.0k60.0k196120052050

How they compare

Eswatini currently reports 35,208 kg against 34,786 kg in Bhutan, a difference of 422 kg.

The two have swapped places 6 times across 22 shared years of data; in 2004 it was Eswatini ahead.

Bhutan ranks 99th and Eswatini ranks 98th of 127 countries.

Across the 5 decades both report, Bhutan averaged higher in 1 and Eswatini in 4.

Head to head by decade

Decade Bhutan Eswatini Difference Ahead
2000s 18,683 kg 26,392 kg 7,708 kg Eswatini
2010s 15,594 kg 21,483 kg 5,890 kg Eswatini
2020s 8,358 kg 14,940 kg 6,582 kg Eswatini
2030s 32,015 kg 30,916 kg 1,099 kg Bhutan
2050s 34,786 kg 35,208 kg 422.2 kg Eswatini

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Bhutan or Eswatini?
Eswatini, at 35,208 kg against 34,786 kg in Bhutan as of 2050.
What is the difference in beans, dry — crop residues between Bhutan and Eswatini?
422 kg, with Eswatini ahead.
How many years of comparable data are there for Bhutan and Eswatini?
22 years are reported by both, from 2004 to 2050.
How do Bhutan and Eswatini rank globally for beans, dry — crop residues?
Bhutan ranks 99th and Eswatini ranks 98th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Eswatini: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/bhutan/eswatini/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).