Burundi vs Western Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Burundi
- Western Africa
How they compare
Western Africa currently reports 9.85 million kg against 4.42 million kg in Burundi, a difference of 5.43 million kg.
That makes Western Africa's figure about 2.2 times Burundi's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Burundi ahead.
Burundi ranks 16th and Western Africa ranks 19th of 127 countries.
Across the 9 decades both report, Burundi averaged higher in 5 and Western Africa in 4.
Head to head by decade
| Decade | Burundi | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.98 million kg | 1.23 million kg | 1.75 million kg | Burundi |
| 1970s | 3.48 million kg | 1.12 million kg | 2.36 million kg | Burundi |
| 1980s | 3.64 million kg | 1.70 million kg | 1.94 million kg | Burundi |
| 1990s | 3.57 million kg | 2.45 million kg | 1.12 million kg | Burundi |
| 2000s | 2.88 million kg | 5.51 million kg | 2.63 million kg | Western Africa |
| 2010s | 5.04 million kg | 8.46 million kg | 3.43 million kg | Western Africa |
| 2020s | 14.75 million kg | 9.67 million kg | 5.08 million kg | Burundi |
| 2030s | 3.55 million kg | 8.25 million kg | 4.70 million kg | Western Africa |
| 2050s | 4.42 million kg | 9.85 million kg | 5.43 million kg | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Burundi or Western Africa?
- Western Africa, at 9.85 million kg against 4.42 million kg in Burundi as of 2050.
- What is the difference in beans, dry — crop residues between Burundi and Western Africa?
- 5.43 million kg, with Western Africa ahead.
- How many years of comparable data are there for Burundi and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Burundi and Western Africa rank globally for beans, dry — crop residues?
- Burundi ranks 16th and Western Africa ranks 19th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).