Canada vs United States of America: Beans, dry — Crop residues

Canada
4.12 million kg
in 2050
United States of America
12.57 million kg
in 2050
Canada rank
18th
United States of America rank
18th

Beans, dry — Crop residues over time

  • Canada
  • United States of America
05.0M10.0M15.0M196120052050

How they compare

United States of America currently reports 12.57 million kg against 4.12 million kg in Canada, a difference of 8.45 million kg.

That makes United States of America's figure about 3.0 times Canada's.

Across all 65 years both countries report, United States of America has been ahead every year.

Canada ranks 18th and United States of America ranks 18th of 127 countries.

United States of America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Canada United States of America Difference Ahead
1960s 503,935 kg 8.51 million kg 8.01 million kg United States of America
1970s 804,953 kg 8.38 million kg 7.57 million kg United States of America
1980s 662,419 kg 10.34 million kg 9.68 million kg United States of America
1990s 1.47 million kg 12.23 million kg 10.76 million kg United States of America
2000s 2.68 million kg 10.07 million kg 7.38 million kg United States of America
2010s 2.22 million kg 10.65 million kg 8.44 million kg United States of America
2020s 3.03 million kg 10.01 million kg 6.99 million kg United States of America
2030s 3.81 million kg 11.81 million kg 8.00 million kg United States of America
2050s 4.12 million kg 12.57 million kg 8.45 million kg United States of America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Canada or United States of America?
United States of America, at 12.57 million kg against 4.12 million kg in Canada as of 2050.
What is the difference in beans, dry — crop residues between Canada and United States of America?
8.45 million kg, with United States of America ahead.
How many years of comparable data are there for Canada and United States of America?
65 years are reported by both, from 1961 to 2050.
How do Canada and United States of America rank globally for beans, dry — crop residues?
Canada ranks 18th and United States of America ranks 18th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Canada vs United States of America: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/canada/united-states-of-america/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).