Colombia vs Southern Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Colombia
- Southern Africa
How they compare
Colombia currently reports 3.00 million kg against 1.28 million kg in Southern Africa, a difference of 1.72 million kg.
That makes Colombia's figure about 2.3 times Southern Africa's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Southern Africa ahead.
Colombia ranks 23rd and Southern Africa ranks 26th of 127 countries.
Across the 9 decades both report, Colombia averaged higher in 7 and Southern Africa in 2.
Head to head by decade
| Decade | Colombia | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 763,088 kg | 831,492 kg | 68,404 kg | Southern Africa |
| 1970s | 1.05 million kg | 1.20 million kg | 156,507 kg | Southern Africa |
| 1980s | 1.35 million kg | 1.18 million kg | 171,345 kg | Colombia |
| 1990s | 1.69 million kg | 893,796 kg | 799,395 kg | Colombia |
| 2000s | 1.59 million kg | 900,583 kg | 690,227 kg | Colombia |
| 2010s | 1.44 million kg | 832,590 kg | 607,768 kg | Colombia |
| 2020s | 1.20 million kg | 833,560 kg | 365,328 kg | Colombia |
| 2030s | 2.62 million kg | 1.13 million kg | 1.48 million kg | Colombia |
| 2050s | 3.00 million kg | 1.28 million kg | 1.72 million kg | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Colombia or Southern Africa?
- Colombia, at 3.00 million kg against 1.28 million kg in Southern Africa as of 2050.
- What is the difference in beans, dry — crop residues between Colombia and Southern Africa?
- 1.72 million kg, with Colombia ahead.
- How many years of comparable data are there for Colombia and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Southern Africa rank globally for beans, dry — crop residues?
- Colombia ranks 23rd and Southern Africa ranks 26th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).