Congo vs Sri Lanka: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Congo
- Sri Lanka
How they compare
Sri Lanka currently reports 197,057 kg against 161,502 kg in Congo, a difference of 35,555 kg.
That makes Sri Lanka's figure about 1.2 times Congo's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Sri Lanka ahead.
Congo ranks 68th and Sri Lanka ranks 67th of 127 countries.
Sri Lanka has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Congo | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 47,801 kg | 72,855 kg | 25,053 kg | Sri Lanka |
| 1970s | 59,836 kg | 146,843 kg | 87,007 kg | Sri Lanka |
| 1980s | 31,694 kg | 403,562 kg | 371,868 kg | Sri Lanka |
| 1990s | 40,514 kg | 314,737 kg | 274,223 kg | Sri Lanka |
| 2000s | 52,476 kg | 123,174 kg | 70,698 kg | Sri Lanka |
| 2010s | 58,101 kg | 84,590 kg | 26,490 kg | Sri Lanka |
| 2020s | 63,011 kg | 76,757 kg | 13,746 kg | Sri Lanka |
| 2030s | 103,999 kg | 148,777 kg | 44,778 kg | Sri Lanka |
| 2050s | 161,502 kg | 197,057 kg | 35,555 kg | Sri Lanka |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Congo or Sri Lanka?
- Sri Lanka, at 197,057 kg against 161,502 kg in Congo as of 2050.
- What is the difference in beans, dry — crop residues between Congo and Sri Lanka?
- 35,555 kg, with Sri Lanka ahead.
- How many years of comparable data are there for Congo and Sri Lanka?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo and Sri Lanka rank globally for beans, dry — crop residues?
- Congo ranks 68th and Sri Lanka ranks 67th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).