Costa Rica vs Niger: Beans, dry — Crop residues (N content)

Costa Rica
263,636 kg
in 2050
Niger
355,877 kg
in 2050
Costa Rica rank
62nd
Niger rank
60th

Beans, dry — Crop residues (N content) over time

  • Costa Rica
  • Niger
0200.0k400.0k600.0k196120052050

How they compare

Niger currently reports 355,877 kg against 263,636 kg in Costa Rica, a difference of 92,241 kg.

That makes Niger's figure about 1.3 times Costa Rica's.

The two have swapped places 1 time across 36 shared years of data; in 1990 it was Costa Rica ahead.

Costa Rica ranks 62nd and Niger ranks 60th of 127 countries.

Across the 6 decades both report, Costa Rica averaged higher in 2 and Niger in 4.

Head to head by decade

Decade Costa Rica Niger Difference Ahead
1990s 524,740 kg 110,101 kg 414,639 kg Costa Rica
2000s 196,800 kg 194,750 kg 2,051 kg Costa Rica
2010s 209,754 kg 349,538 kg 139,784 kg Niger
2020s 176,747 kg 365,468 kg 188,721 kg Niger
2030s 201,759 kg 272,736 kg 70,977 kg Niger
2050s 263,636 kg 355,877 kg 92,241 kg Niger

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Costa Rica or Niger?
Niger, at 355,877 kg against 263,636 kg in Costa Rica as of 2050.
What is the difference in beans, dry — crop residues between Costa Rica and Niger?
92,241 kg, with Niger ahead.
How many years of comparable data are there for Costa Rica and Niger?
36 years are reported by both, from 1990 to 2050.
How do Costa Rica and Niger rank globally for beans, dry — crop residues?
Costa Rica ranks 62nd and Niger ranks 60th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Niger: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/costa-rica/niger/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).