Beans, dry — Crop residues in Costa Rica

Costa Rica: Beans, dry — Crop residues was 263,636 kg in 2050. ▼ Falling

Latest (2050)
263,636 kg
World rank
62nd
of 127 countries
All-time high
693,463 kg
in 1991
All-time low
91,509 kg
in 2020
Years of data
65
1961–2050

Beans, dry — Crop residues in Costa Rica, 1961–2050

0200.0k400.0k600.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

Costa Rica recorded 263,636 kg for beans, dry — crop residues in 2050.

Over the whole period, beans, dry — crop residues in Costa Rica peaked at 693,463 kg in 1991 and was at its lowest, 91,509 kg, in 2020.

That places Costa Rica 62nd out of 127 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Beans, dry — Crop residues in Costa Rica, year by year

Annual values for Beans, dry — Crop residues (N content) in Costa Rica, 1961 to 2050.
Year kg Change
1961 389,817 kg
1962 418,069 kg +7.2%
1963 492,857 kg +17.9%
1964 414,921 kg -15.8%
1965 497,568 kg +19.9%
1966 408,407 kg -17.9%
1967 356,234 kg -12.8%
1968 262,100 kg -26.4%
1969 361,212 kg +37.8%
1970 284,906 kg -21.1%
1971 219,388 kg -23.0%
1972 337,012 kg +53.6%
1973 255,108 kg -24.3%
1974 334,837 kg +31.3%
1975 339,312 kg +1.3%
1976 288,266 kg -15.0%
1977 252,082 kg -12.6%
1978 287,630 kg +14.1%
1979 244,078 kg -15.1%
1980 222,686 kg -8.8%
1981 239,216 kg +7.4%
1982 367,281 kg +53.5%
1983 357,744 kg -2.6%
1984 425,087 kg +18.8%
1985 420,541 kg -1.1%
1986 564,192 kg +34.2%
1987 547,866 kg -2.9%
1988 525,465 kg -4.1%
1989 642,846 kg +22.3%
1990 649,358 kg +1.0%
1991 693,463 kg +6.8%
1992 652,343 kg -5.9%
1993 610,261 kg -6.5%
1994 604,282 kg -1.0%
1995 590,023 kg -2.4%
1996 346,162 kg -41.3%
1997 400,334 kg +15.6%
1998 341,767 kg -14.6%
1999 359,408 kg +5.2%
2000 312,633 kg -13.0%
2001 252,546 kg -19.2%
2002 229,390 kg -9.2%
2003 232,428 kg +1.3%
2004 175,326 kg -24.6%
2005 173,438 kg -1.1%
2006 161,395 kg -6.9%
2007 132,663 kg -17.8%
2008 124,209 kg -6.4%
2009 173,976 kg +40.1%
2010 217,056 kg +24.8%
2011 244,444 kg +12.6%
2012 233,480 kg -4.5%
2013 234,728 kg +0.5%
2014 238,631 kg +1.7%
2015 258,592 kg +8.4%
2016 245,101 kg -5.2%
2017 179,920 kg -26.6%
2018 112,598 kg -37.4%
2019 132,986 kg +18.1%
2020 91,509 kg -31.2%
2021 196,031 kg +114.2%
2022 223,762 kg +14.1%
2023 195,685 kg -12.5%
2030 201,759 kg +3.1%
2050 263,636 kg +30.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 400,132 kg 262,100 kg 497,568 kg 9
1970s 284,262 kg 219,388 kg 339,312 kg 10
1980s 431,292 kg 222,686 kg 642,846 kg 10
1990s 524,740 kg 341,767 kg 693,463 kg 10
2000s 196,800 kg 124,209 kg 312,633 kg 10
2010s 209,754 kg 112,598 kg 258,592 kg 10
2020s 176,747 kg 91,509 kg 223,762 kg 4
2030s 201,759 kg 201,759 kg 201,759 kg 1
2050s 263,636 kg 263,636 kg 263,636 kg 1

Countries ranked near Costa Rica

  1. 59 Serbia 364,589 kg compare
  2. 60 Niger 355,877 kg compare
  3. 61 Ukraine 345,334 kg compare
  4. 63 Morocco 256,326 kg compare
  5. 64 Poland 251,339 kg compare
  6. 65 Albania 232,368 kg compare

See the full ranking of 175 places →

More climate change data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is beans, dry — crop residues in Costa Rica?
Beans, dry — crop residues in Costa Rica was 263,636 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Costa Rica?
The highest recorded value was 693,463 kg in 1991.
What is the lowest beans, dry — crop residues recorded in Costa Rica?
The lowest recorded value was 91,509 kg in 2020.
How does Costa Rica rank for beans, dry — crop residues?
Costa Rica ranks 62nd out of 127 countries with data for 2050.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/costa-rica/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).