Beans, dry — Crop residues in Poland

Poland: Beans, dry — Crop residues was 251,339 kg in 2050. ▬ Flat

Latest (2050)
251,339 kg
World rank
64th
of 127 countries
All-time high
612,448 kg
in 1966
All-time low
111,477 kg
in 1975
Years of data
59
1961–2050

Beans, dry — Crop residues in Poland, 1961–2050

200.0k400.0k600.0k196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

In 2050, beans, dry — crop residues in Poland stood at 251,339 kg.

Over the whole period, beans, dry — crop residues in Poland peaked at 612,448 kg in 1966 and was at its lowest, 111,477 kg, in 1975.

Poland ranks 64th of 127 countries on this measure, in the middle of the range.

Beans, dry — Crop residues in Poland, year by year

Annual values for Beans, dry — Crop residues (N content) in Poland, 1961 to 2050.
Year kg Change
1961 196,390 kg
1962 216,401 kg +10.2%
1963 309,475 kg +43.0%
1964 359,730 kg +16.2%
1965 524,027 kg +45.7%
1966 612,448 kg +16.9%
1967 489,134 kg -20.1%
1968 377,891 kg -22.7%
1969 340,200 kg -10.0%
1970 307,624 kg -9.6%
1971 368,128 kg +19.7%
1972 345,323 kg -6.2%
1973 295,054 kg -14.6%
1974 141,011 kg -52.2%
1975 111,477 kg -20.9%
1976 124,556 kg +11.7%
1977 230,899 kg +85.4%
1978 336,960 kg +45.9%
1979 398,597 kg +18.3%
1980 386,751 kg -3.0%
1981 328,427 kg -15.1%
1982 188,455 kg -42.6%
1983 236,697 kg +25.6%
1984 324,264 kg +37.0%
1985 330,349 kg +1.9%
1986 309,302 kg -6.4%
1987 308,938 kg -0.1%
1988 313,640 kg +1.5%
1989 359,115 kg +14.5%
1990 364,464 kg +1.5%
1991 379,790 kg +4.2%
1992 329,601 kg -13.2%
1993 301,884 kg -8.4%
1994 157,303 kg -47.9%
1995 400,387 kg +154.5%
1996 284,738 kg -28.9%
1997 392,306 kg +37.8%
1998 427,184 kg +8.9%
1999 396,486 kg -7.2%
2000 429,947 kg +8.4%
2001 381,179 kg -11.3%
2002 415,567 kg +9.0%
2003 306,739 kg -26.2%
2004 346,470 kg +13.0%
2005 265,541 kg -23.4%
2006 300,911 kg +13.3%
2007 348,242 kg +15.7%
2008 265,240 kg -23.8%
2009 252,141 kg -4.9%
2010 302,506 kg +20.0%
2011 309,267 kg +2.2%
2012 250,123 kg -19.1%
2013 270,909 kg +8.3%
2014 326,582 kg +20.6%
2015 400,574 kg +22.7%
2016 462,800 kg +15.5%
2017 389,655 kg -15.8%
2030 276,690 kg -29.0%
2050 251,339 kg -9.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 380,633 kg 196,390 kg 612,448 kg 9
1970s 265,963 kg 111,477 kg 398,597 kg 10
1980s 308,594 kg 188,455 kg 386,751 kg 10
1990s 343,414 kg 157,303 kg 427,184 kg 10
2000s 331,198 kg 252,141 kg 429,947 kg 10
2010s 339,052 kg 250,123 kg 462,800 kg 8
2030s 276,690 kg 276,690 kg 276,690 kg 1
2050s 251,339 kg 251,339 kg 251,339 kg 1

Countries ranked near Poland

  1. 61 Ukraine 345,334 kg compare
  2. 62 Costa Rica 263,636 kg compare
  3. 63 Morocco 256,326 kg compare
  4. 65 Albania 232,368 kg compare
  5. 66 Lesotho 197,819 kg compare
  6. 67 Sri Lanka 197,057 kg compare

See the full ranking of 175 places →

More climate change data for Poland

All data for Poland →

Frequently asked questions

What is beans, dry — crop residues in Poland?
Beans, dry — crop residues in Poland was 251,339 kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — crop residues recorded in Poland?
The highest recorded value was 612,448 kg in 1966.
What is the lowest beans, dry — crop residues recorded in Poland?
The lowest recorded value was 111,477 kg in 1975.
How does Poland rank for beans, dry — crop residues?
Poland ranks 64th out of 127 countries with data for 2050.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (N content). Statizoid updates them automatically from the source API.

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Beans, dry — Crop residues in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://climate.statizoid.com/stat/beans-dry-crop-residues-n-content-fao-tier-1/poland/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).