Morocco vs Poland: Beans, dry — Crop residues (N content)

Morocco
256,326 kg
in 2050
Poland
251,339 kg
in 2050
Morocco rank
63rd
Poland rank
64th

Beans, dry — Crop residues (N content) over time

  • Morocco
  • Poland
0200.0k400.0k600.0k196120052050

How they compare

Morocco currently reports 256,326 kg against 251,339 kg in Poland, a difference of 4,987 kg.

The two have swapped places 1 time across 48 shared years of data; in 1961 it was Poland ahead.

Morocco ranks 63rd and Poland ranks 64th of 127 countries.

Across the 7 decades both report, Morocco averaged higher in 1 and Poland in 6.

Head to head by decade

Decade Morocco Poland Difference Ahead
1960s 72,815 kg 380,633 kg 307,817 kg Poland
1970s 59,282 kg 265,963 kg 206,680 kg Poland
1980s 92,693 kg 308,594 kg 215,901 kg Poland
1990s 131,490 kg 343,414 kg 211,924 kg Poland
2000s 216,835 kg 349,479 kg 132,644 kg Poland
2030s 240,153 kg 276,690 kg 36,537 kg Poland
2050s 256,326 kg 251,339 kg 4,987 kg Morocco

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Morocco or Poland?
Morocco, at 256,326 kg against 251,339 kg in Poland as of 2050.
What is the difference in beans, dry — crop residues between Morocco and Poland?
4,987 kg, with Morocco ahead.
How many years of comparable data are there for Morocco and Poland?
48 years are reported by both, from 1961 to 2050.
How do Morocco and Poland rank globally for beans, dry — crop residues?
Morocco ranks 63rd and Poland ranks 64th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Poland: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/morocco/poland/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).