Cyprus vs Lebanon: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Cyprus
- Lebanon
How they compare
Lebanon currently reports 1,997 kg against 1,791 kg in Cyprus, a difference of 206 kg.
That makes Lebanon's figure about 1.1 times Cyprus's.
The two have swapped places 6 times across 59 shared years of data; in 1961 it was Lebanon ahead.
Cyprus ranks 121st and Lebanon ranks 120th of 127 countries.
Lebanon has averaged higher in every one of the 8 decades both report.
Head to head by decade
| Decade | Cyprus | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 13,382 kg | 27,126 kg | 13,744 kg | Lebanon |
| 1970s | 6,605 kg | 12,144 kg | 5,539 kg | Lebanon |
| 1980s | 9,817 kg | 23,330 kg | 13,512 kg | Lebanon |
| 1990s | 8,372 kg | 28,845 kg | 20,474 kg | Lebanon |
| 2000s | 2,191 kg | 2,776 kg | 584.64 kg | Lebanon |
| 2010s | 1,547 kg | 13,034 kg | 11,487 kg | Lebanon |
| 2030s | 1,991 kg | 1,991 kg | 0.01 kg | Lebanon |
| 2050s | 1,791 kg | 1,997 kg | 205.33 kg | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Cyprus or Lebanon?
- Lebanon, at 1,997 kg against 1,791 kg in Cyprus as of 2050.
- What is the difference in beans, dry — crop residues between Cyprus and Lebanon?
- 206 kg, with Lebanon ahead.
- How many years of comparable data are there for Cyprus and Lebanon?
- 59 years are reported by both, from 1961 to 2050.
- How do Cyprus and Lebanon rank globally for beans, dry — crop residues?
- Cyprus ranks 121st and Lebanon ranks 120th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).