Democratic Republic of the Congo vs OECD: Beans, dry — Crop residues

Democratic Republic of the Congo
5.32 million kg
in 2050
OECD
37.81 million kg
in 2050
Democratic Republic of the Congo rank
5th
OECD rank
3rd

Beans, dry — Crop residues over time

  • Democratic Republic of the Congo
  • OECD
010.0M20.0M30.0M40.0M50.0M196120052050

How they compare

OECD currently reports 37.81 million kg against 5.32 million kg in Democratic Republic of the Congo, a difference of 32.49 million kg.

That makes OECD's figure about 7.1 times Democratic Republic of the Congo's.

Across all 65 years both countries report, OECD has been ahead every year.

Democratic Republic of the Congo ranks 5th and OECD ranks 3rd of 16 countries.

OECD has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Democratic Republic of the Congo OECD Difference Ahead
1960s 1.35 million kg 43.70 million kg 42.35 million kg OECD
1970s 1.59 million kg 37.79 million kg 36.19 million kg OECD
1980s 2.04 million kg 38.60 million kg 36.56 million kg OECD
1990s 2.75 million kg 40.77 million kg 38.02 million kg OECD
2000s 2.12 million kg 35.61 million kg 33.48 million kg OECD
2010s 4.45 million kg 34.37 million kg 29.91 million kg OECD
2020s 5.03 million kg 33.04 million kg 28.01 million kg OECD
2030s 3.44 million kg 37.03 million kg 33.58 million kg OECD
2050s 5.32 million kg 37.81 million kg 32.49 million kg OECD

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Democratic Republic of the Congo or OECD?
OECD, at 37.81 million kg against 5.32 million kg in Democratic Republic of the Congo as of 2050.
What is the difference in beans, dry — crop residues between Democratic Republic of the Congo and OECD?
32.49 million kg, with OECD ahead.
How many years of comparable data are there for Democratic Republic of the Congo and OECD?
65 years are reported by both, from 1961 to 2050.
How do Democratic Republic of the Congo and OECD rank globally for beans, dry — crop residues?
Democratic Republic of the Congo ranks 5th and OECD ranks 3rd of 16 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs OECD: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/democratic-republic-of-the-congo/oecd/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).