Georgia vs Mauritania: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Georgia
- Mauritania
How they compare
Mauritania currently reports 161,156 kg against 150,326 kg in Georgia, a difference of 10,830 kg.
That makes Mauritania's figure about 1.1 times Georgia's.
The two have swapped places 5 times across 31 shared years of data; in 1995 it was Georgia ahead.
Georgia ranks 70th and Mauritania ranks 69th of 127 countries.
Across the 6 decades both report, Georgia averaged higher in 1 and Mauritania in 5.
Head to head by decade
| Decade | Georgia | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 146,739 kg | 83,598 kg | 63,141 kg | Georgia |
| 2000s | 125,405 kg | 126,006 kg | 601.12 kg | Mauritania |
| 2010s | 82,116 kg | 143,133 kg | 61,017 kg | Mauritania |
| 2020s | 44,304 kg | 155,124 kg | 110,819 kg | Mauritania |
| 2030s | 144,123 kg | 144,360 kg | 237 kg | Mauritania |
| 2050s | 150,326 kg | 161,156 kg | 10,830 kg | Mauritania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Georgia or Mauritania?
- Mauritania, at 161,156 kg against 150,326 kg in Georgia as of 2050.
- What is the difference in beans, dry — crop residues between Georgia and Mauritania?
- 10,830 kg, with Mauritania ahead.
- How many years of comparable data are there for Georgia and Mauritania?
- 31 years are reported by both, from 1995 to 2050.
- How do Georgia and Mauritania rank globally for beans, dry — crop residues?
- Georgia ranks 70th and Mauritania ranks 69th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).