Greece vs Iraq: Beans, dry — Crop residues (N content)

Greece
138,537 kg
in 2050
Iraq
149,046 kg
in 2050
Greece rank
72nd
Iraq rank
71st

Beans, dry — Crop residues (N content) over time

  • Greece
  • Iraq
0200.0k400.0k600.0k800.0k196120052050

How they compare

Iraq currently reports 149,046 kg against 138,537 kg in Greece, a difference of 10,509 kg.

That makes Iraq's figure about 1.1 times Greece's.

The two have swapped places 1 time across 59 shared years of data; in 1961 it was Greece ahead.

Greece ranks 72nd and Iraq ranks 71st of 127 countries.

Across the 8 decades both report, Greece averaged higher in 7 and Iraq in 1.

Head to head by decade

Decade Greece Iraq Difference Ahead
1960s 720,576 kg 120,861 kg 599,714 kg Greece
1970s 533,901 kg 118,709 kg 415,193 kg Greece
1980s 323,546 kg 85,021 kg 238,525 kg Greece
1990s 218,839 kg 103,603 kg 115,235 kg Greece
2000s 175,904 kg 70,877 kg 105,028 kg Greece
2010s 166,054 kg 37,927 kg 128,127 kg Greece
2030s 151,473 kg 120,521 kg 30,952 kg Greece
2050s 138,537 kg 149,046 kg 10,509 kg Iraq

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Greece or Iraq?
Iraq, at 149,046 kg against 138,537 kg in Greece as of 2050.
What is the difference in beans, dry — crop residues between Greece and Iraq?
10,509 kg, with Iraq ahead.
How many years of comparable data are there for Greece and Iraq?
59 years are reported by both, from 1961 to 2050.
How do Greece and Iraq rank globally for beans, dry — crop residues?
Greece ranks 72nd and Iraq ranks 71st of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Iraq: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/greece/iraq/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).