Hungary vs South Sudan: Beans, dry — Crop residues (N content)

Hungary
12,800 kg
in 2050
South Sudan
28,680 kg
in 2023
Hungary rank
105th
South Sudan rank
102nd

Beans, dry — Crop residues (N content) over time

  • Hungary
  • South Sudan
0100.0k200.0k300.0k400.0k196120052050

How they compare

South Sudan currently reports 28,680 kg against 12,800 kg in Hungary, a difference of 15,880 kg.

That makes South Sudan's figure about 2.2 times Hungary's.

Across all 6 years both countries report, South Sudan has been ahead every year.

Hungary ranks 105th and South Sudan ranks 102nd of 127 countries.

South Sudan has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher beans, dry — crop residues, Hungary or South Sudan?
South Sudan, at 28,680 kg against 12,800 kg in Hungary as of 2023.
What is the difference in beans, dry — crop residues between Hungary and South Sudan?
15,880 kg, with South Sudan ahead.
How many years of comparable data are there for Hungary and South Sudan?
6 years are reported by both, from 2012 to 2017.
How do Hungary and South Sudan rank globally for beans, dry — crop residues?
Hungary ranks 105th and South Sudan ranks 102nd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Hungary vs South Sudan: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/hungary/south-sudan/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/hungary/south-sudan/">Hungary vs South Sudan: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).