Kenya vs Viet Nam: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Kenya
- Viet Nam
How they compare
Kenya currently reports 12.30 million kg against 2.70 million kg in Viet Nam, a difference of 9.60 million kg.
That makes Kenya's figure about 4.6 times Viet Nam's.
Across all 65 years both countries report, Kenya has been ahead every year.
Kenya ranks 9th and Viet Nam ranks 8th of 127 countries.
Kenya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Kenya | Viet Nam | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.15 million kg | 733,231 kg | 421,352 kg | Kenya |
| 1970s | 2.80 million kg | 697,856 kg | 2.10 million kg | Kenya |
| 1980s | 5.32 million kg | 1.45 million kg | 3.87 million kg | Kenya |
| 1990s | 6.73 million kg | 2.03 million kg | 4.70 million kg | Kenya |
| 2000s | 8.51 million kg | 2.32 million kg | 6.19 million kg | Kenya |
| 2010s | 11.49 million kg | 2.08 million kg | 9.41 million kg | Kenya |
| 2020s | 12.78 million kg | 1.71 million kg | 11.07 million kg | Kenya |
| 2030s | 10.80 million kg | 2.62 million kg | 8.18 million kg | Kenya |
| 2050s | 12.30 million kg | 2.70 million kg | 9.60 million kg | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Kenya or Viet Nam?
- Kenya, at 12.30 million kg against 2.70 million kg in Viet Nam as of 2050.
- What is the difference in beans, dry — crop residues between Kenya and Viet Nam?
- 9.60 million kg, with Kenya ahead.
- How many years of comparable data are there for Kenya and Viet Nam?
- 65 years are reported by both, from 1961 to 2050.
- How do Kenya and Viet Nam rank globally for beans, dry — crop residues?
- Kenya ranks 9th and Viet Nam ranks 8th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).